This post is sponsored by Hatfield. All comments and opinions are my own.
Craving convenience without compromising on flavor? Hatfield has you covered! With a big selection of marinated pork products, you can serve up a tasty meal that your family will love. With four great options in the meat aisle at Publix, you can grab great flavor no matter what you are craving.
Right now you’ll find all four on sale buy one, get one FREE as part of the Publix ad valid 2/20 to 2/26 (2/19 to 2/25 for some). These pre-seasoned cuts make mealtime a breeze, offering incredible taste and effortless preparation. With a variety of mouthwatering options on sale, dinner just got a whole lot easier.
- NEW – Savory Brown Sugar Pork Loin Filet
- Texas Smokehouse BBQ Seasoned Dry Rub Pork Loin Filet
- Tuscan Herb Dry Rub Seasoned Pork Tenderloin
- Honey Garlic Teriyaki Dry Rub Seasoned Pork Tenderloin
Did you spot the latest addition to the Hatfield line up? Look for NEW Hatfield Savory Brown Sugar Pork Loin Filet the next time you shop! Enjoy tender, juicy pork infused with the sweet and savory notes of brown sugar – it’s the perfect centerpiece for a comforting and delicious meal.
Looking for a quick meal that’s perfect for a hectic weeknight? Grab a NEW Hatfield Savory Brown Sugar Pork Loin Filet and pull out your air fryer. Because the pork is pre-marinated, you’ll have incredible taste on the table in under 30 minutes with no need for seasoning, spices or anything else. It’s truly one of the easiest and tastiest meals you can make!
Hatfield Pork Tenderloin, or Pork Loin Filet, 18.4 or 22 oz, BOGO $8.99
Air Fryer Brown Sugar Pork Loin Filet
Ingredients
- 1 pkg Hatfield Savory Brown Sugar Pork Loin Filet
Instructions
- Turn on the air fryer and preheat to 375º F.
- Place the marinated loin filet in the air fryer and cook for 18 minutes at 375º, flipping the pork half way through the cooking time.
- Use a digital meat thermometer to check for a temperature of at least 140° F before removing from the fryer. Let the pork rest for 8 - 10 minutes. The internal temperature should rise to 145°F after resting.
- Slice, serve and enjoy!
Stock up on your favorites at Publix and discover just how easy and delicious mealtime can be!
0 Comments