Stock Up On BOGO Weber® Seasonings – Perfect For My N’Orleans Cajun Tacos

Apr 7, 2024 | #, Deals, Recipes | 0 comments

This post is sponsored by B&G Foods. All comments and opinions are my own.

Have you had the chance to stock up on your favorite Weber® Seasonings? If not, you still have time to pick up all your favorite varieties at a great price with the Publix BOGO sale happening now through 4/10 (4/9 for some).

Weber® Seasoning, 2 to 3.75 oz, BOGO

Crafted by grillers, for grillers, every jar of Weber® Seasoning is authentic and reliable. With a big selection at Publix, you’ll find just what you need to elevate every dish on your grill.

Whether you’re searing juicy steaks, grilling plump vegetables, or smoking flavorful fish, Weber® Seasonings has the perfect blend to tantalize your taste buds.

But, the grill is just the beginning. Each of those tasty all purpose blends can be used in any method of cooking —grill, oven or stovetop. Simply sprinkle your favorite Weber® Seasoning and cook. You get great taste with ease!

Speaking of great taste, I have a dish that your whole family will love —my quick and easy N’Orleans Cajun Tacos!

This is my go-to recipe when I need a meal in a flash. Just sprinkle on some Weber® N’Orleans Cajun Seasoning on shrimp and grill (or broil) for the start of a tasty dish. That delicious shrimp is then topped with a quick mango salsa that gets a punch of flavor with a little extra Weber® Seasoning. The sweet and savory combination is the perfect dish that will have your family running to the table!

Take advantage of the BOGO sale and grab a couple of ingredients and you can have a delicious meal ready in a matter of minutes.

N'Orleans Cajun Shrimp Tacos

Prep Time 10 minutes
Cook Time 10 minutes
Course Main Course
Servings 4



  • 1 medium mango - chopped
  • 1/4 cup red onion - chopped
  • 1/4 cup fresh cilantro - chopped
  • 1/4 cup red bell pepper - chopped
  • 2 tbsp fresh lime juice
  • 1 tbsp fresh jalapeño - minced
  • 1 tsp Weber® N'Orleans Cajun Seasoning - more to taste


  • 1 lb peeled and deveined shrimp - tails removed
  • 2 tsp olive oil
  • 1 1/2 tbsp Weber® N'Orleans Cajun Seasoning - divided
  • 8 corn tortillas - warmed or grilled
  • lime wedges for serving - if desired


Mango Salsa

  • Combine mango, bell pepper, onion, cilantro, jalapeño, lime juice and Weber N'Orleans Cajun Seasoning in a medium bowl; set aside.


  • Place the shrimp in a large bowl and add the olive oil and Weber® N'Orleans Cajun Seasoning. Toss to coat.
  • Preheat the grill to medium heat.
  • Thread the shrimp on the skewers and grill 2 to 3 minutes each side.
  • Remove the shrimp from the skewers, assemble the tacos with the grilled shrimp and mango salsa. Serve with lime wedges.

WEBER®, the kettle configuration and the kettle silhouette are registered trademarks of Weber-Stephen Products LLC. Used under license. All rights reserved.
© 2024 B&G Foods North America, Inc.

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