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Michelle

N'Orleans Cajun Shrimp Tacos

Print Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Servings: 4
Course: Main Course
Ingredients Method

Ingredients
  

MANGO SALSA
  • 1 medium mango - chopped
  • 1/4 cup red onion - chopped
  • 1/4 cup fresh cilantro - chopped
  • 1/4 cup red bell pepper - chopped
  • 2 tbsp fresh lime juice
  • 1 tbsp fresh jalapeño - minced
  • 1 tsp Weber® N'Orleans Cajun Seasoning - more to taste
SHRIMP
  • 1 lb peeled and deveined shrimp - tails removed
  • 2 tsp olive oil
  • 1 1/2 tbsp Weber® N'Orleans Cajun Seasoning - divided
  • 8 corn tortillas - warmed or grilled
  • lime wedges for serving - if desired

Method
 

Mango Salsa
  1. Combine mango, bell pepper, onion, cilantro, jalapeño, lime juice and Weber N'Orleans Cajun Seasoning in a medium bowl; set aside.
Shrimp
  1. Place the shrimp in a large bowl and add the olive oil and Weber® N'Orleans Cajun Seasoning. Toss to coat.
  2. Preheat the grill to medium heat.
  3. Thread the shrimp on the skewers and grill 2 to 3 minutes each side.
  4. Remove the shrimp from the skewers, assemble the tacos with the grilled shrimp and mango salsa. Serve with lime wedges.