This post is sponsored by Mirum, but opinions expressed are my own.

Did you guys notice that $2 Country Crock coupon that was in our new Advantage Buy flyer that started up over the weekend? If not, don’t miss your chance to grab a BIG tub of spread at a great price at your local Publix.

Country Crock Original Buttery Spread has a delicious country fresh taste made from real, simple ingredients your whole family will enjoy. This tasty spread is made from ingredients like a blend of delicious oils, purified water, and a pinch of salt. With no artificial flavors or preservatives, 0g of trans-fats and no cholesterol per serving, it’s a great option for all your favorite foods and recipes.

It tastes great on toast or pancakes for a quick and easy breakfast, for baking soft and chewy cookies and cakes, or sautéing with vegetables—it’s the go-to ingredient in the kitchen for all of your baking, cooking, and spreading needs.

Whether Country Crock is a part of your family mealtimes, or a quick breakfast on-the-go, it makes everything taste delicious! AND, right now you can get a big 45 ounce tub at a huge discount with that new Publix coupon. Don’t miss your chance to save. Clip the coupon from the Advantage Buy flyer or simply print from and have it handy for your next shopping trip.

Country Crock Spread, 45 oz
$2/1 Country Crock Spread, 45 oz Grocery Advantage Buy Flyer “Extra Savings” In-Ad Publix Coupon (valid 4/13 to 4/26)
Just $2.99 for the BIG tub at Publix.

Try Country Crock Original with your favorite family recipes. Need some inspiration? Why not grab some of your favorite veggies when you pick up your deal and serve up some tasty Simply Sautéed Vegetables. Choose the veggies that your family prefers and enjoy a delicious side that’s quick, easy and sure to please!

Simply Sautéed Vegetables
Author: Country Crock
Prep time:
Cook time:
Total time:
Serves: 4
  • 3 Tbsp. Country Crock® Spread, divided
  • 4 1/2 cups assorted cut-up fresh vegetables, (broccoli, carrots, bell peppers
  • and/or zucchini)
  • 1 small onion, chopped
  • 1/2 tsp. dried Italian seasoning
  1. MELT 2 tablespoons Country Crock® in large nonstick skillet over medium-high
  2. heat.
  3. SAUTE vegetables, onion and Italian seasoning, stirring occasionally, until
  4. vegetables are crisp and tender, about 8 minutes.
  5. TOP with remaining 1 tablespoon Country Crock. Season, with salt and pepper if
  6. desired.
In a hurry? Save on prep time by using frozen vegetables right from the freezer and follow directions above!