This post is sponsored by Jones Dairy Farm. All comments and opinions are my own.
The holiday season is here! Whether you’re hosting a massive family feast or enjoying a quiet morning with a loved one, a delicious, comforting breakfast is the perfect way to start the day. When it comes to flavor, quality, and versatility, Jones Dairy Farm breakfast sausage is always the star of the show!
For over 130 years, the Jones family has been dedicated to crafting flavorful sausage using simple recipes and real, natural ingredients. It’s this time-honored tradition that brings a comforting, wholesome start to any day.
So, what makes Jones Dairy Farm breakfast sausage ideal for your favorite meals?
The answer… real, natural ingredients! Jones sausage is renowned for its simple, clean ingredient lists. They are free from the Big 9 food allergens, Certified Gluten-Free, and made without additives, artificial preservatives, MSG, nitrates, binders, or fillers. Just a commitment to quality you can taste.
Plus, Jones Golden Brown Sausage links and patties are fully cooked and flash-frozen to lock in freshness. This is the ultimate convenience!
One of the best things about Jones Dairy Farm sausage is its versatility.
Need a quick, satisfying meal for yourself before the holiday hustle begins? Grab a few of those fully cooked links or a sausage patty. They heat up quickly, giving you that rich, natural sausage flavor in minutes, perfectly complementing scrambled eggs or a simple slice of toast.
When the house is full of guests, you need a recipe that scales beautifully—and my sausage gravy does just that! You can half the recipe for a few or even easily double or triple the recipe to feed the whole extended family. It’s the tasty, hearty way to feed your holiday guests—no matter the size of your gathering.
This recipe is simple, savory, and guaranteed to earn rave reviews. The quality of the Jones Dairy Farm Sausage shines through, providing the perfect base for a thick, creamy gravy.
Great news! The boxes of Jones Dairy Farm Sausage are currently on sale buy one, get one FREE at Publix. It’s the perfect time to stock up for this recipe and all your favorite meals! Stock up as part of the Publix ad valid 12/18 – 12/24.
Jones Dairy Farm Golden Brown Sausage, All Natural Sausage, 5 to 12 oz, BOGO $3.90 – $5.99
Ingredients
Method
- Cook the fully cooked Jones Dairy Farm Little Pork Sausage Links in a large skillet according to package directions. Remove the sausage from the pan, slice and set aside.
- Melt the butter over medium heat in the same skillet with the excess fat from the sausage. Whisk in the flour and cook for 1-2 minutes, forming a smooth paste (roux).
- Slowly whisk in the milk until the mixture is smooth and begins to thicken. Continue stirring frequently until the gravy comes to a low simmer and coats the back of a spoon.
- Stir the sliced sausage back into the gravy. Season generously with salt and pepper.
- Ladle the hot sausage gravy generously over warm, homemade biscuits. Serve and enjoy!
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