This post is sponsored by Carando. All comments and opinions are my own.
Meatballs are a frequent addition to my menu. The ease of preparation and versatility make them a great choice for busy weeknights or casual gatherings. They can be served on their own with a simple sauce, or they can be used as the base for a variety of dishes, such as spaghetti and meatballs, meatball sandwiches, or meatball soup. Whether I’m looking for a quick and easy meal or a more elaborate dish, meatballs always come through.
But, ultimately it’s the taste that makes meatballs so irresistible. They’re juicy, flavorful, and satisfying, and they can be customized to suit any taste. Whether you like them plain or with a variety of sauces and toppings, meatballs are sure to please.
When it comes to the meatballs I choose, Carando Meatballs are my go-to. Made with 100% fresh pork and a blend of Italian herbs and spices, they are flavorful, juicy, and sure to please everyone at the table.
Carando Meatballs are available in a variety of flavors, including Abruzzese, Mozzarella Rustica, and NEW Spicy Sicilian. They can be cooked in the oven, stovetop, or grill, and they are perfect for a variety of dishes including my Spicy Meatball Lasagna Rolls.
These are always a huge hit at my house. You get the cheesy goodness of lasagna with the spicy goodness of Carando Meatballs in an easy to serve dish that comes together with ease.
Right now is the perfect time to add this tasty meal to your menu. Load the digital coupon and you’ll get savings on your favorite Carando Meatball or Sausage product.
Grab your meatballs and a few additional ingredients and serve up a great meal that your whole family will love.
Spicy Meatball Lasagna Rolls
Ingredients
- 16 oz pkg Carando Spicy Sicilian Meatballs
- 8 lasagna noodles - cooked according to package instructions
- 24 oz jarred pasta sauce
- 15 oz ricotta
- 1 cup mozzarella cheese - shredded
- 1/2 cup parmesan cheese - shredded
- 1 egg
Instructions
- Preheat oven to 375°F. Place meatballs on aluminum foil-lined baking sheet. Bake 10 minutes; gently turn meatballs over and bake an additional 10 minutes.
- Allow the meatballs to cool slightly then cut 4 of the meatballs in half.
- Pour 2 cups of pasta sauce into the bottom of a 10"x15" casserole dish.
- In a medium bowl, mix the ricotta, egg, and parmesan cheese until combined.
- Spread the ricotta mixture down the length of each cooked lasagna noodle.
- Sprinkle the rolls with the mozzarella cheese (reserving 1/4 cup of cheese).
- Place 1 and a half meatball at the end of each lasagna noodle.
- Starting at the end with the meatballs, roll tightly and place the roll into the prepared casserole dish, seam side down. Repeat with the remaining lasagna noodles.
- Pour the remaining pasta sauce over top of the lasagna rolls and sprinkle with the reserved mozzarella cheese.
- Bake for 20 minutes, until heated through and cheese is bubbly.
If you’re looking for a quick and tasty option for your weeknight dinners or any recipe, try Carando Meatballs and Sausage. They’re delicious and convenient and can help you whip up a tasty meal in no time. Be sure to load your digital coupon and you can get savings the next time you shop at Publix.
Look for a big selection of Carando Meatballs and Sausage in the frozen meat department. Stock your freezer and enjoy great taste in all your favorite meals and recipes.
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