This post is sponsored by Galbani® Cheese. All comments and opinions are my own.
The holidays are often seen as a time for honoring traditions, especially in the kitchen. And as much as I do enjoy revisiting some of my holiday favorites from years past, I also see it as a fabulous opportunity to start your own traditions. For me, that means wowing my guests with unexpected snacks and appetizers. So if you’re like me and interested in trying something fresh and different this holiday season, here’s one of my faves… courtesy of Galbani Cheese.
This Fresh Mozzarella Grilled Crostini recipe takes the ingredients found in a traditional Caprese salad (a personal favorite of mine) and puts them all on grilled, pesto-covered crostini slices of French or Italian bread. Once assembled, you just warm them all in the oven, top with fresh basil, and in a matter of minutes you’ve got a perfectly craveable appetizer to tempt your guests with. And between the rich, piney punch of the pesto and all the festive colors involved, it’s surprisingly seasonal!
- 8oz. Galbani® Fresh Mozzarella Ball
- 4 slices French/Italian bread
- 1/4 cup Extra Virgin Olive Oil
- 4 Tbsp. pesto
- 20 cherry or mini heirloom tomatoes, sliced
- fresh basil leaves
- salt and pepper, to taste
- Brush the bread slices with olive oil and grill.
- Once cooled, spread 1 tablespoon of pesto on each slice.
- Top with 1 slice of Galbani® Fresh Mozzarella, tomatoes and a dash of olive oil.
- Add salt and pepper to taste. Warm in the oven. Serve with fresh basil.
Quick, easy and absolutely delicious, this recipe is an entertainer’s dream. You don’t need a ton of time or ingredients to whip up something that is sure to please.
Since there are only a few ingredients, you have to make sure you choose quality items. When it comes to the cheese, only Galbani fresh mozzarella will do!
Galbani 1882 fresh mozzarella cheese is a must-have for this recipe. With a delicate taste and moist, soft texture it is amazing in this Fresh Mozzarella Grilled Crostini, and so many other meals and recipes. Available in a sliced 8-ounce ball and a sliced 16-ounce log, both are perfect for hot and cold sandwiches, pizza and antipasti platters and much more.
In addition to the fresh mozzarella, Publix also carries Galbani block mozzarella.
With several delicious options at Publix, you can find products and sizes for whatever you have on your menu. Pick up that delicious fresh mozzarella when you need a soft, delicate cheese that’s perfect for snacking, fresh salads and of that delicious Fresh Mozzarella Grilled Crostini. And when you are baking or cooking with mozzarella, Galbani block mozzarella is the cheese to choose.
Galbani block mozzarella has a lower moisture level than the fresh cheese, allowing for easier slicing and shredding making it perfect for a variety of hot dishes. It’s a must-have ingredient for tasty casseroles, pasta bakes, lasagna, grilled cheese and more!
Why do I choose Galbani? The same reason millions of satisfied customers around the globe do… because Galbani is an internationally renowned brand with nearly 140 years of experience in the cheese business! Not only that, they’re committed to producing their cheeses using time-tested methods and only the finest ingredients available. That’s a winning combination in my book!
I wanted to remind you that all the Galbani mozzarella products have moved from the dairy section and are now in the Deli Specialty Cheese Section at Publix.
Whatever your cheese needs this holiday season, the name to remember is Galbani. Now that they’re in the Publix Deli, you can pick up all your favorite specialty cheeses to create your own holiday traditions with just one stop. That sounds like something worth celebrating to me!
Speaking of celebrating… don’t forget to head over and enter my giveaway! FIVE lucky readers will be able celebrate with a $50 Publix Gift Card! Head over HERE and enter for your chance to win!
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