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Auto Draft on I Heart Publix 1221

Shake Up Burger Night With My Ultimate Garden Veggie Burger

Jul 31, 20211 comment

This post is sponsored by Kraft Heinz Foods Company. All comments and opinions are my own.

Meat Free Monday has been a tradition at my house for many years. In fact, over the past couple of years I have been gradually adding in another meatless meal to our weekly menu. The great thing is that my guys haven’t really noticed that additional day.

With tasty meals like my Ultimate Garden Burgers they get great taste… just without the meat.

Listen, meatless burgers have really come a long way over the past few years. Many of the plant-based burgers look and have the texture and meaty deliciousness of a traditional burger. Heck, many of the burger joints now even offer up a meat-free option.

The key to building a good veggie burger is really like building any other burger… you want to layer on complimenting flavors. So in the case of a veggie burger, lots of vegetables with different flavors and textures just make sense. Juicy tomatoes with crisp cucumber are definitely a great start. Lettuce and onion add another layer of flavor and a big pile of sprouts give it a punch that just can’t be beat. To make it pop with flavor, Heinz Ketchup and Heinz Mustard are an absolute necessity. You want to add enough so that you get that great taste in every single bite. The combination of ingredients makes for the Ultimate Garden Veggie Burger that will rival any traditional burger.

Ultimate Garden Veggie Burger on I Heart Publix

Ultimate Garden Veggie Burger
Author: Michelle
Prep time:
Cook time:
Total time:
Serves: 4
Ingredients
  • 4 meat-free burgers
  • salt and pepper to taste
  • lettuce
  • tomatoes
  • sprouts
  • red onion, sliced
  • Cucumber, sliced
  • sprouts
  • Heinz Ketchup
  • Heinz Mustard
Instructions
  1. Preheat the grill to high heat.
  2. Season the veggie burger with the salt and pepper grill the or 5 to 6 minutes total, flipping the burgers at least once during cooking.
  3. Grill the buns if desired.
  4. Build the burger by placing a cooked patty on the bun and topping with lettuce, tomatoes, onion, cucumber, sprouts and plenty of Heinz Ketchup and Mustard.
  5. Serve and enjoy!

 

Be sure to add my Ultimate Garden Veggie Burger to your menu this week? Visit your local Publix and pick up everything you need for this burger or any of your favorite versions!

And, for more great recipes including how to grill a burger indoors, visit Publix Online Cooking School.

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1 Comment

  1. OK–so this isn’t really the recipe that’s supposed to be on this post, is it?? Otherwise, I’m confused…

    Reply

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