This post is sponsored by Armour. All comments and opinions are my own.
Whoever invented the meatball is a culinary genius, at least as far as I’m concerned. Such a simple concept, but oh so satisfying when they’re prepared just right. Whether as an appetizer, in a sub, or paired with your favorite pasta or flatbread, you can’t go wrong with meatballs. If you have been hanging out with me for a while, you have probably seen one of the MANY recipes that I have shared over the years!
So with Memorial Day coming up, I wanted to give you all a recipe that will be a perfect addition to your holiday spread.
All you need is a bag of those tasty Armour Meatballs and a bottle of BBQ sauce!
Just toss the meatballs in your slow cooker with your favorite style of barbecue sauce and you’ve got yourself an irresistible appetizer that everyone will love. Place a spoon next to the slow cooker and let folks dish them out. Or you can get fancy and pop a toothpick in each one to turn them into a super easy grab-and-go snack that’s sure to please!
Of course you could make your own meatballs, but why bother when you can get amazing flavor that’s ready to go?! Armour Meatballs are delicious and easy-to-prepare, so you can cook something special any time. Available in the frozen aisle at your local Publix, both the original and beef varieties are a good source of protein and the ultimate timesaver that’s perfect for all your favorite meals and recipes.
If you have a favorite way that you use those delicious meatballs, feel free to share it in the comments. I am ALWAYS on the lookout for new ways to serve up that great taste that my guys love!