This post is sponsored by Mirum. All comments and opinions are my own.
 
Yesterday I told you about the awesome BOGO sale happening right now on all your favorite varieties of Breyers Ice Cream. Just visit the frozen aisle at your local Publix and stock up on lots of tasty ice cream flavors while they are buy one, get one FREE!

 

Breyers Ice Cream or Frozen Dairy Dessert, 1.5 qt, BOGO $4.62 +

This comes at the perfect time as many of us are entertaining over the Labor Day weekend. You can serve up that deliciously creamy ice cream that everyone loves without breaking the bank.

Scoop into bowls or cones for a quick and delicious treat. OR…if you want to really impress your guests, use a tub of Breyers Homemade Vanilla to create my Brownie Ice Cream Cake. It’s a dessert that is sure to impress…but super simple to prepare!

Just bake up your favorite brownie mix and top it with that tasty Breyers Ice cream for a treat that can’t be beat.

Now, I like the look of a stacked cake so I split my brownie mix and bake into small 6″ pans. You can really use whatever size/shape pan that you want and still end up with great taste. Top with a little frosting and chocolate curls or just serve as is. There is really no way to mess this one up!

Breyers® ice cream starts with high quality ingredients like colors and flavors from natural sources and sustainably farmed vanilla. They partner with American farmers for 100% Grade A milk and cream from cows not treated with artificial growth hormones*! Take Breyers Natural Vanilla Ice Cream for example. It’s made with simple ingredients like fresh cream, sugar, milk and real specks of vanilla bean.

Why not go for those classic flavors that everyone loves? Grab delicious tubs of Chocolate, Homemade Vanilla, Natural Strawberry and get them at a super price. Stock up and serve your guests rich and creamy ice cream that they will love!

Take advantage of the Breyers Ice cream sale at your local Publix through 9/4 (9/3 for some).

*Suppliers of other ingredients such as cookies, candies and sauces can not be able to make this claim. The FDA states that no significant difference has been shown between dairy derived from rBST-treated and non-rBST-treated cows.