This post is sponsored by Mirum, but all opinions are my own.
The kids are back in school and most of us are trying to adapt to a new schedule.
Life might be a bit hectic but mealtime doesn’t have to be. With the quick convenience of NEW Knorr Ready To Heat Rice, you can serve up a tasty meal in a flash. Perfect as a tasty side or meal starter, Knorr Ready To Heat Rice is the ultimate for your busy schedule.
Available in several different flavors, you simply grab the one your craving and toss in in the microwave. Then, in just 90 seconds you have a delicious side made with no artificial flavors…just real, simple ingredients like roasted onion, garlic, herbs, olive oil or vegetables.
Look for these four options in the rice/pasta aisle at your local Publix:
- Chicken & Herbs Long Grain Rice
- Spanish Style Rice
- Cheddar Broccoli Rice
- Chicken Fried Rice
Grab any of the varieties and enjoy great taste AND convenience. Add in a couple of additional ingredients and give my Asian Chicken Fried Rice with Peanuts a try when you need a quick and tasty meal FAST.
- 1 package Knorr Ready To Heat Chicken Fried Rice
- 1 teaspoon oil
- 4 oz chicken, cubed
- salt & pepper
- 1 tablespoon peanuts, chopped
- 1/2 cup broccoli florets
- 2 tablespoons chicken broth
- 1 tablespoon soy sauce
- 1 teaspoon sugar
- 1 teaspoon Gochujang
- 1 tablespoon rice wine vinegar
- 1/2 teaspoon cornstarch
- Heat the Knorr Ready To Heat Rice according to package instructions and set aside.
- Heat the oil in a non-stick pan over medium heat.
- Season the chicken with salt and pepper and and to pan and stir-fry until well browned, stirring often. Add the broccoli and stir fry for another 1 – 2 minutes until crisp tender.
- In a small bowl, whisk together the chicken broth, soy sauce, sugar, Gochujang, rice wine vinegar and corn starch.
- Add to the pan and cook for 2 – 3 minutes until the sauce begins to thicken,
- Add the rice and stir to combine.
- Top with the chopped peanut and serve.
0 Comments