School will be starting soon and I expect my schedule to get a little hectic for a while…at least until we settle into a good groove. It happens every year and after about two weeks everything will get back to normal as we establish a new routine. Change is hard so I make things easier by planning ahead as much as possible.
I do lots of easy meals just to keep things running smoothly. One of my favorite meal starters are the bags of PERDUE® Encrusted Chicken Breast Fillets. These tasty chicken fillets are amazing for great meals that you can have ready with almost no effort.
Each bag has four boneless, skinless chicken breast fillets that are fully-cooked. Plus, the chicken is encrusted with tasty flavorings that make dinnertime amazing. There is no prep needed you simply open a pouch and bake. The chicken comes out crunchy on the outside and juicy on the inside.
Did I mention that each piece is individually wrapped so that you can cook only what you need…very handy when you just need to cook one or two pieces for a small meal!
The options are endless as the chicken is great in a variety of recipes. Serve with some heat & Serve rice or add to a quick and easy salad. It also makes an amazingly easy chicken sandwich and of course is fantastic as my family’s favorite – Quick & Easy Chicken Parm!
Be sure to print your coupon and grab a couple of bags next time you shop. You’ll be thankful to have great taste that’s simple to prepare…especially on an extra hectic day!
PERDUE® Encrusted Chicken Breast Fillets, Parmesan & Herb, Onion & Herb, or Southern Style Fried Breaded, 10 oz, $6.99
–$1.50/2 PERDUE® Frozen Fully Cooked Chicken Products printable
Just $6.24 per bag…$1.56 per serving!
Remember, the folks at PERDUE® gave me TEN $25 Publix gift cards to hand out to iHeartPublix readers. If you want to win one of those gift cards just head over here and enter. Be sure to grab a couple of bags of the PERDUE® Encrusted Chicken Breast Fillets next time you shop and have a quick and convenient meal option ready when you need it!
My not be bland moment was going to a summer NFL draft party
My favorite thing to do is cut it up into little pieces and throw it over a salad or make sauteed onions and peppers and rice and then put the cook chicken inside a burrito wrap at the bottom put on the onions and peppers and rice and roll it up into a burrito
chicken tacos