This post is sponsored by Pinnacle Foods & Tyson Foods. All comments and opinions are my own
May is here! That means Mother’s Day is just a few weeks away. My guys are all great about doing special things to show how much they appreciate me. I usually get a delicious breakfast or bunch, lots of handmade gifts and often a big bunch of flowers.
Moms work hard and deserve to be celebrated. If your family is like mine and need some assistance in coming up with a menu, I have just the thing—Pound Cake French Toast! This is an absolutely amazing recipe and is super simple to prepare. I promise, even a novice in the kitchen can whip this up. All you need are a couple of tasty ingredients and in just minutes, you’ll have a dish that will help show mom how much you care.
This recipe uses Sara Lee® Pound Cake in place of boring bread for a super tasty French Toast. Sara Lee® products are frozen fresh and are perfect for a tasty treat or as part of a delicious recipe like this one. Then with the addition of the deliciously thick and rich Mrs. Butterworth’s® Syrup, you really have something that’s absolutely amazing!
Remember, there is a great tearpad that will mean you can make this recipe at a super price. Be on the lookout for a coupon for a FREE bottle of Mrs. Butterworth’s® Syrup when you purchase a Sara Lee® Pound Cake.
- Free Mrs. Butterworth’s® Syrup with purchase of any ONE (1) Sara Lee® All Butter Pound Cake (max value up to $3.49 and 24 oz.) Tearpad
Just find that coupon then pick up a few ingredients. Then simply print the Pound Cake French Toast recipe and offer it to your family as a little Mother’s Day hint.