253 Comments

1. Alo on March 17, 2016 at 5:48 pm

   Chopped in rice, with dicwd onions!

2. Rebekah on March 17, 2016 at 5:55 pm

   Cheddar sausage balls! Christmas time favorite for the family..

3. Anna Rosado on March 17, 2016 at 6:05 pm

   I love to make sausage balls!

4. Shenna Wilson on March 17, 2016 at 6:05 pm

   I also make a breakfast casserole.

   2 1/2 C Herbed Crouton
   2 C Shredded Medium Sharp Cheddar
   2 LBs Jimmy Dean Original Sausage, fried and drained
   6 Eggs, beaten
   3/4 tsp dry mustard
   2 1/2 C Milk
   1 can Cr Mushroom, Chicken or Celery Soup

   Put croutons on bottom of 9 x 13 pan. Sprinkle 1 1/2 C Cheese over the croutons. Over this put sausage. In bowl beat eggs, dry mustard, soup, and milk together and pour over ingredients in 9 x 13 pan. Sprinkle remaining 1/2C Cheese over top.

   Bake @ 350 for 45 minutes to 1 hour.

   Can make and refrigerate overnight. Do not preheat oven. Add 15 minutes to baking time……Sooo Good 🙂

5. Mary on March 17, 2016 at 6:05 pm

   I use JD sausage in my homemade cornbread stuffing. It is the only sausage i will go with.

6. Michele on March 17, 2016 at 6:07 pm

   We love to fry it and make breakfast burritos.

7. YKW on March 17, 2016 at 6:08 pm

   The Italian sausage is so good in Lasagna or on pizza. I love making sausage balls too! 😀

8. Christine Brown on March 17, 2016 at 6:11 pm

   I use it in my Biscuits n’ Gravy

9. Lana on March 17, 2016 at 6:12 pm

   Chicken and Sausage Dirty Rice.

10. Tara on March 17, 2016 at 6:16 pm

    I use it for breakfast for dinner. Or in a baked omelette. Yummmy!

11. Karey on March 17, 2016 at 6:18 pm

    I use it to make a breakfast casserole.

12. KT on March 17, 2016 at 6:20 pm

    I like to use Jimmy Dean sausage in breakfast sandwiches along with eggs, cheese, and english muffins or biscuits. They taste better and are probably healthier than their fast food counterparts, plus they make a quick, filling meal on the go in the morning when you prep a bunch ahead of time since they need just a short reheat in the microwave.

13. Carol on March 17, 2016 at 6:22 pm

    Mixed into a meat sauce for pasta.

14. Jo on March 17, 2016 at 6:22 pm

    We use Jimmy Dean sausage for Biscuits and Gravy on the weekends, with poached eggs.

15. Dee on March 17, 2016 at 6:27 pm

    We use Jimmy Dean Sage sausage in Dirty Rice and in Red Beans and Rice. Makes the dishes taste great Huge PLUS it’s gluten free.

16. Trina on March 17, 2016 at 6:28 pm

    I use it when I make spaghetti and lasagna.

17. Andy on March 17, 2016 at 6:28 pm

    I also like making breakfast casseroles with Jimmy dean sausage on the weekends.

18. Diane on March 17, 2016 at 6:31 pm

    Breakfast burritos

19. Sandy Holcombe on March 17, 2016 at 6:39 pm

    Sausage Crescent for breakfast. 2 crescent rolls, 1 reg. size cream cheese. 1 roll Jimmy Dean sausage. Brown sausage, drain, roll out 1 crescent roll leaving in 1 rectangle. stir in cream cheese with browned sausage and lay on top of crescent roll. Cover with the other crescent roll, pinching ends together. Bake at 350 until brown. cut into squares.

20. Patti on March 17, 2016 at 6:48 pm

    I make
    1lb of Velveta cheese
    1lb of Jimmy Dean sausage
    1sm. Can of Mexican tomatoes with chilies
    Brown the sausage ( do not drain)
    Cut up the velveeta cheese in chunks and to sausage and melt stirring constantly
    Add tomatoes and mix
    This is a dip so you can use and chips or crackers
    I like the Tostitos chips

21. s. poland on March 17, 2016 at 6:54 pm

    I use it in MANY different ways also plain slices fried up with eggs.

22. Dana on March 17, 2016 at 7:02 pm

    We keep it simple : sausage biscuits for weekend breakfasts.

23. liz on March 17, 2016 at 7:03 pm

    I brown it and crumble, then add on top of potato frittata!

24. Roxy on March 17, 2016 at 7:04 pm

    We like to use Jimmy Dean Sausage when making my husband’s Grandma’s Lasagna Recipe.

25. debbie on March 17, 2016 at 7:11 pm

    Jimmy Dean Sausage is soo good with gravy and biscuits and makes a perfect pizza topping!!!

26. Joy B on March 17, 2016 at 7:19 pm

    Sausage pinwheels, yummy!

27. Robbi on March 17, 2016 at 7:25 pm

    The Maple flavor makes the best sausage biscuit gravy. Only sausage, flour, milk – easy.

28. Melissa on March 17, 2016 at 7:39 pm

    Love the breakfast casserole.

29. Lin on March 17, 2016 at 7:42 pm

    I love to make sausage scrambles with eggs or my homemade stuffing

30. Angela on March 17, 2016 at 7:42 pm

    Sausage Balls

31. JOHN on March 17, 2016 at 7:43 pm

    Sausage patties with Pancakes!

32. Mark on March 17, 2016 at 7:43 pm

    Breakfast Casserole

33. Sharon on March 17, 2016 at 7:46 pm

    I use Jimmy Dean sausage in my quiches! Great flavor! I am also going to try the sausage veggie casserole from their website. Sounds yummy!

34. susan on March 17, 2016 at 7:50 pm

    I use it in my low carb crustless quiche.

35. Rebecca on March 17, 2016 at 7:56 pm

    I make a layered hashbrown breakfast casserole. Yum! Thanks!

36. Pamela Kamplain on March 17, 2016 at 7:59 pm

    I am so glad the Jimmy Dean Sausage is on sale as I needed to stock up. My favorite use of Jimmy Dean Sausage is in my Country Breakfast Casserole. In fact, I was asked to bring it before our Sunrise Service on Easter Service for our Choir.
    Thank you for giving me an opportunity to win!

37. Ashlyn on March 17, 2016 at 8:01 pm

    Pasta and sauce

38. Becky y. on March 17, 2016 at 8:02 pm

    Sausage balls, spaghetti sauce & breakfast casserole are the favorite things I like to make with Jimmy Dean sausage . Thanks for the chance!

39. Betty Quinn on March 17, 2016 at 8:02 pm

    Breakfast casserole with sausage, eggs, hash browns and cheese!!

40. LINDA on March 17, 2016 at 8:03 pm

    I love a good sausage biscuit! I also like to make the sausage balls for a grab and go breakfast.

41. YANG on March 17, 2016 at 8:18 pm

    SAUSAGE VEGGIE CASSEROLE

42. Casey M on March 17, 2016 at 8:18 pm

    I make breakfast pinwheels with Jimmy Dean sausage, shredded cheddar cheese and crescent rolls. Delish!

43. Contessa on March 17, 2016 at 8:20 pm

    Wow it is so versatile, I cannot pick just one recipe. We use it crumbled into pasta dishes or breakfast omelettes and also as pizza topping.

44. Debbie Krawietz on March 17, 2016 at 8:20 pm

    I use it in my breakfast casserole. Layer of bread on the bottom, cooked sausage, cheese, and what ever else you want in it. Top of with egg and milk mixture adjusted for size you are serving (1/3 cup milk for each egg used).

45. SOPHIA on March 17, 2016 at 8:21 pm

    BECKY’S SAUSAGE, PEPPER, AND ONION STUFFED ZUCCHINI BOATS

46. Kimberly Hurley on March 17, 2016 at 8:24 pm

    I make sausage gravy with Jimmy Dean Premium Pork Sausage. My family loves it over biscuits.

47. elizabeth on March 17, 2016 at 8:25 pm

    Slice it up and fry it with eggs over easy and English muffins.

48. Amy Letourneau on March 17, 2016 at 8:33 pm

    I make sausage gravy biscuit casserole with Jimmy Dean Sausage and it is to die for!!

49. Maria Drury on March 17, 2016 at 9:02 pm

    We use Jimmy Dean Sausage to make Chili with some cornbread. So delicious on Winter Days.

50. Deanna Gravius on March 17, 2016 at 9:05 pm

    Sausage patties for breakfast.

51. Karen D on March 17, 2016 at 9:06 pm

    I use it to make sausage biscuits. I make them on the weekend and then warm them for breakfast each morning.

52. elizabeth on March 17, 2016 at 9:12 pm

    I put this in potato soup. Very hearty and filling!

53. cheryl on March 17, 2016 at 9:13 pm

    Breakfast casseroles and sometimes spaghetti sauce.

54. Christine on March 17, 2016 at 9:14 pm

    Biscuits and gravy with sausage is a staple weekend meal in this house!

55. Linda on March 17, 2016 at 9:34 pm

    Buttermilk biscuits and sausage gravy! 🙂

56. Eileen on March 17, 2016 at 9:35 pm

    A pan of baked Sausage Stuffing made with Jimmy Dean sausage is part of our family’s traditional holiday dinners.

57. Alexa R. on March 17, 2016 at 9:50 pm

    It’s great in this soup I made with potatoes and kale in a creamy broth.

58. Laurel on March 17, 2016 at 9:57 pm

    We love Jimmy Dean Premium Pork Sausage mixed in with red beans and rice.

59. Valerie Way on March 17, 2016 at 10:03 pm

    Sausage balls

60. susan smith on March 17, 2016 at 10:14 pm

    sausage pig in a blanket

61. Joan on March 17, 2016 at 10:24 pm

    sausage balls

62. Carlye Rankin on March 17, 2016 at 10:27 pm

    I love to bake it in the oven and serve it with homemade buttermilk pancakes and scrambled eggs. I also love it in a hashbrown bake with cheese, onions, peppers and sausage. Yummy!

63. Mary on March 17, 2016 at 10:32 pm

    I bake it with diced potatoes , onions & peppers. So simple but so good

64. Courtney on March 17, 2016 at 11:07 pm

    I had it at a friend’s this week…it was sausage spaghetti bake. Noodles, ragu, sausage and cheese on top. Very yummy

65. SusieQ on March 17, 2016 at 11:07 pm

    I make a pizza using crescent rolls as the crust. I then put hash browns (prefer the southern cut) and sausage. Beat eggs and pour over it and cover is mozzarella cheese and bake.

66. Whitney on March 18, 2016 at 12:17 am

    I love the Jimmy Dean sausage for cheese dip! Velveeta, Rotel, and Jimmy Dean…easy AND awesome!

67. slurry on March 18, 2016 at 1:39 am

    My Nana’s sausage dressing recipe is legendary, and we don’t use anything BUT Jimmy Dean sausage in it.

68. Rita Corey on March 18, 2016 at 2:21 am

    I love Jimmy Dean sausage in Cannon Balls also known as sausage balls. Plus they are really easy to make.

69. Chris W. on March 18, 2016 at 4:03 am

    I use Jimmy Dean sausage to make biscuits with country gravy.

70. Shawn Ganoe on March 18, 2016 at 4:05 am

    Love using these in soups. My very own Zuppa Toscana knock-off!

71. Belinda on March 18, 2016 at 5:01 am

    I use Jimmy Dean sausage in my breakfast casserole

72. Kayce Crews on March 18, 2016 at 5:06 am

    I like to cook Jimmy Dean sausage and serve it with scrambled eggs and toast

73. Carol on March 18, 2016 at 5:18 am

    I use it for breakfast

74. Betsy on March 18, 2016 at 5:43 am

    Breakfast Casseroles, homemade pizza, pasta bakes, and omelets.

75. Martha on March 18, 2016 at 6:35 am

    Sausage and rice casserole for dinner is a family favorite.

76. Nan on March 18, 2016 at 6:50 am

    I use the Original to make stuffed mushrooms. They disappear quickly at every party

77. Edna on March 18, 2016 at 6:51 am

    Our favorite is sausage gravy and biscuits.
    Sounds good NOW!

78. jessica long on March 18, 2016 at 6:59 am

    every weekend I make sausage gravy and biscuits w egg

79. Valencia on March 18, 2016 at 7:11 am

    I use the Hot variety in a dip that has Velveeta and chili w/no beans.

80. Laurie D on March 18, 2016 at 7:20 am

    We had a lady at work that brought in a cheese dip with melted velveeta and this sausage in it. It was awesome!

81. Mandy F. on March 18, 2016 at 7:55 am

    I put it in gravy for biscuits and gravy.

82. Darlene on March 18, 2016 at 8:05 am

    Our favorite use for Jimmy Dean Sausage is pinwheels. They can be made ahead with the sausage, cream cheese and crescent rolls, then for breakfast you just slice and bake. They can also be made as a last minute item also.

83. John on March 18, 2016 at 8:09 am

    Use in meatloaf for a kicked up taste!

84. Judi N on March 18, 2016 at 8:31 am

    I make the breakfast casserole. So good!

85. Sharon on March 18, 2016 at 8:35 am

    Breakfast Burritos (sausage, eggs, potatoes, green peppers, onions, and cheese).

86. sarah on March 18, 2016 at 8:38 am

    I like to use the sausage in cheese dip

87. emma on March 18, 2016 at 8:41 am

    Pizza and sausage gravy

88. Amy Brown on March 18, 2016 at 8:41 am

    I use the sausage in so many ways, sausage gravy, breakfast casserole, as a substitute for hamburger meat in spaghetti, and in cheese dips.

89. Kevin on March 18, 2016 at 8:42 am

    breakfast burritos

90. Toni Traynor on March 18, 2016 at 8:47 am

    I use it with velveeta and rotel to make a yummy dip served with tortilla chips.

91. Annette on March 18, 2016 at 8:50 am

    Breakfast burritos, cheese dip, breakfast pizza, sausage balls, sausage biscuits, biscuits & gravy…I always keep several rolls in the freezer. One of our favorites!

92. Rachel on March 18, 2016 at 9:02 am

    Sausage balls

93. Luann k. on March 18, 2016 at 9:03 am

    I use the sausage in my meat balls.

94. Christie D on March 18, 2016 at 9:06 am

    Biscuits and gravy is my FAVORITE!! well, technically only if my pawpaw makes it for me. I still haven’t quite mastered the flour to milk ratio yet. Hehe

95. Kristin on March 18, 2016 at 9:14 am

    For a yummy casserole, I brown the Jimmy Dean sausage with chopped onions, mix with uncooked minute rice, slivered almonds, and chicken broth, and bake at 350 F for 30 minutes.

96. Lisa G on March 18, 2016 at 9:18 am

    My absolute favorite thing to make with Jimmy Dean sausage is Sausage and Cheddar sausage balls. It is a favorite from my childhood that I now make for my kids.

97. Susan W. on March 18, 2016 at 9:21 am

    Make a medium white sauce and have Sausage Gravy on Biscuits.

98. jamie kelesy on March 18, 2016 at 9:24 am

    love sausage balls they can be used for anytime during the day!!

99. Laura on March 18, 2016 at 9:34 am

    I use the crumbles, often, for breakfast casserole or a sausage bread rollup that all my guys love!

100. Amanda on March 18, 2016 at 9:38 am

     I make sausage gravy or sausage and cheese bites.

101. Eric on March 18, 2016 at 9:43 am

     I use it in frittatas.

102. Kelly on March 18, 2016 at 9:44 am

     Sausage Gravy and biscuits! Yum!!!

103. saundra on March 18, 2016 at 9:48 am

     I use the sausage instead of ground beef or turkey in chili or tacos. I make my own chili or taco seasoning eliminating the salt since the sausage has sodium in it. When there’s a sale it makes an inexpensive meat source.

104. Melissa S. on March 18, 2016 at 10:09 am

     I use Jimmy Dean reduced fat sausage to make sausage muffins to help me while I am dieting.

105. Jo on March 18, 2016 at 10:13 am

     I make a patty and add a fried egg and cheese on top for breakfast. My favorite!

106. Mindy Pritchard on March 18, 2016 at 10:13 am

     I love it in breakfast casserole!

107. Brandy on March 18, 2016 at 10:26 am

     In casseroles

108. michelle h on March 18, 2016 at 10:34 am

     We use it in a lot of things, pizza, lasagna, but our favorite, is as breakfast sausage either in patties, or burritoes.

109. Mary Alice on March 18, 2016 at 10:42 am

     Jimmy Dean Premium Pork Sausage is great to use in lasagna. Just add onion and shredded parmesan cheese. Yum!

110. Kay on March 18, 2016 at 11:21 am

     Pizza

111. Carol on March 18, 2016 at 11:40 am

     Even thought I am the only person I make it for, I love to make a batch of homemade buttermilk biscuits and smother them with Jimmy Dean sausage and gravy. I think JD takes out all the calories 🙂

112. Liz on March 18, 2016 at 11:42 am

     My family loves the original in sausage, egg and biscuit with the Pillsbury large biscuits. Beats the fast food ones any day.

113. Marianne A on March 18, 2016 at 11:47 am

     I make a breakfast burrito with the Hot sausage every morning.

114. angiec on March 18, 2016 at 12:03 pm

     Cheese dip in the crock pot with hot sausage, Rotel, Velveeta cheese, cumin, jalapenos, cayenne pepper.

115. Sarah on March 18, 2016 at 12:06 pm

     I like to use the sausage in Breakfast Pizza.

116. Dana on March 18, 2016 at 12:18 pm

     We use Jimmy Dean often, but my very favorite recipe to use it in is my Thanksgiving Stuffing!

117. Sheryl on March 18, 2016 at 12:26 pm

     The best way is just old fashioned sausage and gravy, with eggs ,grits and biscuits.

118. Tracie Cooper on March 18, 2016 at 12:28 pm

     I love to use it in stuffing!

119. PAMELA RUDISILL on March 18, 2016 at 12:29 pm

     Rotel dip, sausage balls, omelets, pizza, lots of things.,

120. vicki on March 18, 2016 at 12:35 pm

     Sausage gravy and just cooked up for breakfast meat.

121. Cindy C. on March 18, 2016 at 12:36 pm

     Well, I know it’s not Thanksgiving but I love stuffing year round. I’ve used this Sausage Cornbread Stuffing recipe before and it’s excellent! Here’s the link http://www.jimmydean.com/recipes/holidays/sausage-cornbread-stuffing

122. Melanie on March 18, 2016 at 12:41 pm

     sausage gravy!

123. Linda Burgoyne on March 18, 2016 at 12:49 pm

     I like the convenience of Jimmy Dean crumbles. It makes a quick meal when combined with a package of Spanish Rice mix. I have also used them in chili, burritos, spaghetti and to make a quick sausage and gravy to serve over bisquits.

124. Kristin on March 18, 2016 at 1:01 pm

     I use it in my cranberry, apple and sausage stuffing.

125. Lisa on March 18, 2016 at 1:29 pm

     I use my Jimmy Dean sausage to make biscuits and sausage gravy. Almost as easy as a breakfast casserole.

126. Christine on March 18, 2016 at 1:30 pm

     Jimmy Dean sausage is a great ingredient to add to meatloaf!

127. T Lee DeProspero on March 18, 2016 at 1:36 pm

     Breakfast Sausage, Egg, Cheese Muffin.

128. meg on March 18, 2016 at 1:48 pm

     Sausage bisquits and gravy!

129. Mary L on March 18, 2016 at 1:54 pm

     I use for turkey stuffing or as breakfast sausage

130. Jamie P. on March 18, 2016 at 2:03 pm

     We use it in breakfast-for-dinner casseroles!

131. Doug W on March 18, 2016 at 2:13 pm

     We use the ground hot sausage to make sausage “McMuffins”. Put a patty on a Thomas’s English muffin with a fried egg (over medium) and a cheese single.

132. MaggieB on March 18, 2016 at 2:44 pm

     Dad and I love Jimmy Dean sausage as patties with our eggs for breakfast. And as a snack in a biscuit! So good.

133. Stacey on March 18, 2016 at 3:33 pm

     Breakfast burritos are so yummy!!

134. Tammy Reed on March 18, 2016 at 3:39 pm

     We use it in gravy over biscuits. My, that does make me hungry!

135. Alan Bryant on March 18, 2016 at 4:00 pm

     The Ground Sausage has more fat than the Publix Brand, and is ok as a substitute when on Sale. I’ll enter this contest, but never ever win. It’s always someone else. The chances of winning are so much better in Las Vegas where the house never loses. Don’t know why I continue to enter these contest, because it’s a forgone conclusion that anybody but me will win. Bet I won’t win this contest either.

136. Chris on March 18, 2016 at 4:02 pm

     I use it in my baked ziti

137. Jean F on March 18, 2016 at 4:36 pm

     I use the crumbles in pancakes.

138. KC on March 18, 2016 at 5:24 pm

     I just fry it up and serve it with Sunday morning pancakes. Delicious.

139. Jake on March 18, 2016 at 5:47 pm

     I’d put the sausage in sausage balls.

140. Krysten Burlage on March 18, 2016 at 6:21 pm

     I like to cook it and put it in my egg casserole

141. Rebecca on March 18, 2016 at 7:59 pm

     I use their sausage to make breakfast burritos (but we usually eat them for dinner!). In a skillet, I cook one package of sausage. Once it is cooked, push to the side, add in some eggs and let them cook. Serve in a tortilla with cheese and salsa or cut up tomatoes. Yum!

142. sarah k on March 18, 2016 at 8:29 pm

     A really simple dish I’ve made with the sausage is: cook sausage then drain add one boxed rice mix(I used the Rice a Roni Four Cheese, but I’m sure any mix would work) add the water, seasoning and cover and cook until rice is done. It’s definitely not an everyday meal but is tasty, at least to me:)

143. Rhonda on March 18, 2016 at 8:30 pm

     I make a breakfast casserole with sausage, egg, hash browns, can of cheddar cheese soup and shredded cheese.

144. Dorothy on March 18, 2016 at 8:34 pm

     Sausage biscuits and gravy.

145. julie on March 18, 2016 at 9:05 pm

     I love to use it in my casseroles and omletes

146. Vickie on March 18, 2016 at 9:14 pm

     For this type of sausage..ground I love my grandmas recipe for cheesy stuffed mushrooms…delicious. The recipe is vintage and we make for most holidays.

147. Kelly P on March 18, 2016 at 9:17 pm

     Definitely in biscuits with sausage gravy (extra yummy using the Cracker Barrel gravy mix). I also like to do stuffed bread using Public pizza dough, JD sausage, and mozzarella rolled up and baked.

148. Monica on March 18, 2016 at 9:22 pm

     My sister and law showed me how to make sausage gravy for biscuits with it!

149. Mia on March 18, 2016 at 9:54 pm

     I put it in quiche with lots of veggies or throw it in store bought broth, add vegetables, onions and herbs and make myself some soup.

150. Kelley on March 19, 2016 at 8:06 am

     The regular flavor is great but I like the Italian flavor sausage. It makes quick and easy sauce for spaghetti.

151. Marcia Goss on March 19, 2016 at 8:13 am

     I like to make breakfast burritos with sausage, eggs, peppers, and cheese.

152. Cathy on March 19, 2016 at 8:42 am

     I like to make breakfast scrambles with the sausage (scrambled eggs, sausage, grilled onions, peppers, cheese, crumbled bacon).

153. Margaret Heiskell on March 19, 2016 at 8:58 am

     I like to make the sausage breakfast casserole with sausage, eggs, bread, milk, mustard, Worcestershire sauce, & cheese.

154. Tracy T on March 19, 2016 at 10:06 am

     I love to make sausage cheese balls! Yum, yum!!!

155. Noel on March 19, 2016 at 11:17 am

     we make breakfast burritos

156. Alphaomegabook on March 19, 2016 at 11:53 am

     We love adding sausage to our breakfast casseroles!

157. Diane on March 19, 2016 at 12:11 pm

     We use it on homemade pizza’s and when I don’t have enough ingredients for homemade we still add it to a frozen pizza. It helps the frozen pizza taste better.

158. Ann marie wilson on March 19, 2016 at 12:13 pm

     I crumble it up and sprinkle it on my pizza!!!!

159. Betty N on March 19, 2016 at 3:31 pm

     Love to just slice and skillet fry with eggs and toast.

160. Ellen on March 19, 2016 at 4:32 pm

     In my rotel dip..jimmy dean (hot), velveeta cheese, rotel tomatoes, garlic powder, touch of oregano.

161. Larry on March 19, 2016 at 6:56 pm

     Just fry patties, to have sausage, egg, cheese biscuitwich

162. Deb on March 19, 2016 at 8:48 pm

     We love to add this sausage to chili. It makes it taste so much better!

163. Diane on March 19, 2016 at 9:02 pm

     My husband’s sausage gravy and biscuits is a family favorite!

164. annieo on March 19, 2016 at 9:14 pm

     Gluten free cheesy sausage mixed with cheddar and parmesan cheese, spices, Bisquick, milk and baked. There is never any left at the end of the party.

165. edie on March 19, 2016 at 10:06 pm

     I like to make scrambled eggs with crumbled sausage and cheese.

166. Alison D on March 19, 2016 at 10:50 pm

     I use it to make sausage balls, breakfast casserole and burritos. I have also added it to the hamburger in lasagna.

167. Christina W. on March 20, 2016 at 1:53 am

     Sausage Balls! Use hot sausage, sharp cheddar cheese, and add some diced jalapeños. It’s a perfect snack on the go and my family loves them

168. laura woodman on March 20, 2016 at 9:32 am

     Love using the jimmy dean pork sausage with sage in my breakfast casserole recipe. Make every Christmas brunch and going to make for Easter brunch also. Family loves this dish.

169. Elle on March 20, 2016 at 2:12 pm

     I like to eat the premium pork sausage cooked in a pan and mixed with onions, peppers and eggs.

170. Andrea on March 20, 2016 at 8:59 pm

     We use Jimmy Dean sausage rolls to make sausage and potato casserole. It’s a big favorite in our house, especially when I use spicy sausage.

171. Alli Ellis on March 20, 2016 at 10:24 pm

     Sausage squares- 1 roll hot Jimmy Dean sausage, 1 brick cream cheese, 2 (8 count) crescent rolls
     cook sausage, drain and mix with cream cheese. In baking dish roll out one crescent rolls and spread sausage mixture. Roll 2nd crescent rolls on top. Cook for 350 for about 25 minutes. They are sooo good.

172. Stelga on March 21, 2016 at 12:04 am

     I make breakfast scramble with spice for sausages, onions, peppers, tomatoes, cheese. It’s good.

173. dh on March 21, 2016 at 10:05 am

     We love sausage, pepper and onions sandwiches, it’s great for a quick camping meal.

174. ali on March 21, 2016 at 3:05 pm

     I love to scramble up some eggs and sausage and put it on top of waffles!

175. Polly on March 21, 2016 at 4:22 pm

     We love to make red-eye sausage gravy and homemade biscuits for ‘breakfast for dinner” 🙂 I also love using Jimmy Dean sausage to make Scotch eggs, YUM!

176. Carolann on March 21, 2016 at 4:25 pm

     Since we moved South, we have become VERY fond of biscuits & gravy! I FINALLY learned how to make fabulous biscuits! YAY! Sometimes I use Jimmy Dean sausage meat in the gravy. Can’t believe I never had this when I lived up North! Southern food is comfort food!

177. Alycia E on March 21, 2016 at 5:02 pm

     We make sausage gravy and homeade biscuits with Jimmy dean sausage twice a week at least. It’s so delcious, love this sausage.

178. Mark M. on March 21, 2016 at 5:23 pm

     I love my Jimmy Dean in my eggs along with cheddar cheese, hot rotel tomatoes and jalapeno peppers.

179. donna s on March 21, 2016 at 5:57 pm

     Breakfast burritos for supper!!!

180. Sharon R on March 21, 2016 at 6:39 pm

     I use it in a breakfast casserole bake, with eggs and cheese.

181. Lana on March 21, 2016 at 6:49 pm

     We love baked garlic cheese grits with Jimmy Dean Crumbles. It has become our “go to favorite” for Sunday mornings. So easy with the sausage already cooked!

182. karen on March 21, 2016 at 8:27 pm

     Hamburger quiche

183. brian hoffman on March 21, 2016 at 8:28 pm

     I like the sausage with peppers and eggs

184. Melissa Hoffman on March 21, 2016 at 8:28 pm

     breakfast burritos!!!

185. Roxy on March 21, 2016 at 8:29 pm

     We like to use it when make Lasagna.

186. NinaB on March 21, 2016 at 9:01 pm

     I like to make sausage gravy with it.

187. Janis on March 21, 2016 at 9:07 pm

     When our family of 26 goes on vacation, I make these : mix 1 lb. of browned sausage with 10 oz. of Cheese Whiz (I use Aldi’s) and i/2 stick of soft butter. Spread on split English muffins. Heat at 400 for 5 minutes.

188. Leigh on March 21, 2016 at 11:49 pm

     I love to use Jimmy Dean sausage in my sausage, egg and cheese breakfast casserole! My family gobbles it up!

189. christi watson on March 22, 2016 at 8:19 am

     I love making sausage cheese balls

190. Mary V. on March 22, 2016 at 8:39 am

     I like to make sausage cheese balls. Yummy! 🙂

191. Peg R on March 22, 2016 at 8:54 am

     I love adding Jimmy Dean sausage to my stuffing casserole!

192. Lindsey C. on March 22, 2016 at 12:11 pm

     Sausage cheese balls

193. Sonya on March 22, 2016 at 12:28 pm

     Will make a crockpot breakfast casserole!

194. Mimi on March 22, 2016 at 12:42 pm

     My family loves Jimmy Dean sausage mixed in with ground beef to make a meatloaf along with ricotta cheese, onions, celery, and spices.

195. nicole caudill on March 22, 2016 at 12:49 pm

     I use it for a variety of dishes : Breakfast casserole made with crescent rolls on the bottom, then sausage, then pour over the mixture of 6 eggs ,1 cup milk, 1 can cream of chicken soup, 1 block cream cheese. Then sprinkle over a package of shredded cheese of your choice. Bake at 350 for 30 minutes. Also love to make a Gluten free breakfast muffin with this sausage: 2 cups gf bisquick, 1 cup milk, 3 eggs, 1 lb. sausage cooked, 1 package cheddar cheese. Bake in muffin pan at 350 for 45 minutes. I freeze these and eat one most mornings. Also use in a white queso dip!! Yummy however you use it.

196. Sheri on March 22, 2016 at 1:05 pm

     I love to make sausage gravy over fresh made biscuits and eggs for Sunday morning breakfast. Yummy!!!

197. Valerie Way on March 22, 2016 at 1:50 pm

     Pack of ramen noodles, 1/4 lb of sausage, 1/4 cup grated carrots, 1/2 cut chopped broccoli. Dump all in a skillet with 3 cups water and simmer till water is absorbed

198. Taylor Closet on March 22, 2016 at 2:50 pm

     We make jimmy dean sausage balls with 2 lbs Sausage 1/2 cup onion chopped
     1 1/2 cups Bisquick 1/2 cup Celery chopped and 4 cups Cheddar cheese grated 1/2 tst Garlic powder

199. Christo on March 22, 2016 at 3:35 pm

     We enjoy making a frittata with the crumbles. Yum!

200. erica on March 22, 2016 at 5:38 pm

     We love JD sausage!! Favorite way might be in cheese dip!!

201. Dan H on March 22, 2016 at 8:10 pm

     I just like frying up the sausage into patties and serving it with biscuits and/or eggs. Delicious stuff!

202. Lana on March 22, 2016 at 10:27 pm

     Fry the Jimmy Dean Sausage, use the drippings and the sausage to make homemade gravy, then serve it over Southern style crumbly homemade biscuits!

203. Jakey on March 22, 2016 at 11:42 pm

     Potstickers!

204. Nancy J on March 23, 2016 at 3:13 am

     Sausage, egg and cheese biscuit.

205. Phyllis on March 23, 2016 at 8:12 am

     Fry it up & serve with pancakes for supper

206. Rl on March 23, 2016 at 3:07 pm

     I make a sausage biscuit .

207. Stella Methvin on March 23, 2016 at 5:46 pm

     I use it cooked and crumbled in everything from omelets to white gravy for serving over biscuits and patties for sausage biscuits etc

208. Shannon K on March 23, 2016 at 5:50 pm

     Jimmy Dean for sausage and gravy biscuits.

209. Emmy on March 23, 2016 at 6:17 pm

     I use it in my Queso Dip !!! Delicious

210. Val on March 23, 2016 at 6:24 pm

     My favorite recipe using Jimmy Dean is sausage balls.

211. Ashley on March 23, 2016 at 6:30 pm

     I crumble the sausage and fry it, add to an omelet with green peppers and onions. Makes a great breakfast

212. Alan Bryant on March 23, 2016 at 6:32 pm

     Dear Friends:

     The Best Dirty Rice that you ever ate is right in your kitchen.

     1.) On high heat, Brown and cook a 1 lb. package of Jimmy Dean Premium Pork Sausage in a 2 quart pot.
     2.) Drain and return to high heat.
     3.) Open and add a box of Zatarain’s Dirty Rice (I use the low sodium).
     4.) Follow the directions on the Rice Box which are to Add 2-1/2 cups of water, bring to a boil and reduce heat to low.
     5.) Cook Rice for 25 minute.
     6.) Remove from heat and let rest for 5 minutes.
     7.) Fluff Rice with folk and Enjoy.

     While it is true that many foods taste good. Your family will do more then Enjoy this Yummy Concoction. You’re going to Scarf this whole dish down. There will not be any leftovers – I guarantee it. All I can tell you, this is not a side dish. So, be prepared…

     As the Great French Chef, Julia Child, would say:

     Bon Appetit!

213. victoria burgin on March 23, 2016 at 6:33 pm

     sausage biscuit with a fried egg and a slice of american cheese..mmmm

214. Kyle J on March 23, 2016 at 6:41 pm

     I make sausage balls with cheese. Jimmy Dean’s is the best!

215. glenda on March 23, 2016 at 7:15 pm

     My family loves it when I make a family favorite sausage & cheese grits breakfast casserole. It’s super easy and hard to tell them to leave any for left overs! 😉

216. TINA AGUERO on March 23, 2016 at 7:24 pm

     I love to make stuffing with it.

217. Comfy G on March 23, 2016 at 7:52 pm

     I use Jimmy Dean sausage to make “breakfast square”. My teenage boys love it and devour it in no time at all. It was a recipe given to me by a friend so I am not sure where the original recipe came from.

218. Sheila Vives on March 23, 2016 at 8:45 pm

     I love egg and sausage burritos with cheese. Jimmy Dean sausage gives it the right robust flavor to add a kick to the eggs.

219. esthela on March 23, 2016 at 8:48 pm

     sausage with eggs!!

220. Tomoko on March 23, 2016 at 9:03 pm

     We eat them with pancake or waffles for breakfast. I also use them to make dressing for Thanksgiving dinner.

221. kisha on March 23, 2016 at 9:31 pm

     Truthfully I don’t use sausage in anything except cooking it “as is” for breakfast!! But I have heard some recipes I’m willing to try.

222. Diana Flory on March 23, 2016 at 9:45 pm

     Jimmy Dean Sausage is the best for biscuits & gravy. My family loves it.

223. Stephanie on March 23, 2016 at 10:16 pm

     I add Jimmy Dean Sausage to my Lasagna meat sauce!!! It is so good!!

224. Tara on March 23, 2016 at 10:23 pm

     We make a baked omelette with the Jimmy Dean sausage. Yummy!

225. Jacqueline King on March 23, 2016 at 10:37 pm

     We just love slicing it into patties and eating it that way. My husband also loves it in omelettes

226. Julie Winston on March 23, 2016 at 11:30 pm

     We use it on our breakfast pizza!

227. JP on March 24, 2016 at 2:25 am

     Not healthy but good. Nothing is better than sautéed JD sausage made into grandma’s sawmill gravy with homemade buttermilk biscuits and homemade preserves.

228. Edna on March 24, 2016 at 5:12 am

     Sausage gravy on biscuits.

229. Sherri on March 24, 2016 at 5:19 am

     I use it on Bagels & Biscuits. YUMY!

230. Jr. on March 24, 2016 at 6:22 am

     My new favorite way for using Jimmy Dean Sausage is in place of Ground Beef when I’m making my famous lasagna. My family, especially my nephew, loves it when I make it.

231. SueG on March 24, 2016 at 6:56 am

     I cook it all up and keep in fridge. When I make scrambled eggs I toss some in. I also use with my Mexican style breakfast..a fried egg, chopped tomatoes, sour cream. salsa, sausage and sometimes chopped lettuce on top of a fried corn tostado or taco,

232. Nicole Edwards on March 24, 2016 at 7:35 am

     I make a breakfast casserole with it. I make it the night before so its great for those mornings where you are busy doing something like christmas morning or easter.

233. Katherine on March 24, 2016 at 8:29 am

     I use Jimmy Dean Sausage to make sausage gravy with homemade biscuits. Hubby’s favorite!

234. Sharon Schwab on March 24, 2016 at 8:30 am

     Sausage balls with Jimmy Dean sausage are the best! My daughter has requested them for her birthday breakfast, and I am thrilled that it is such a good deal this week! Yum!

235. Julie on March 24, 2016 at 11:58 am

     we make a southwestern breakfast layered casserole in a crockpot (use non stick spray) using cooked Jimmy Dean (Hot) sausage, onions, diced green chilis, diced bell peppers, frozen shredded potatoes and grated cheese. Then mix eggs & milk salt & pepper to pour over the cheese & other layers. Cook low for 3-4 hrs. YUM!

236. Roberta on March 24, 2016 at 12:13 pm

     I love to eat it with eggs and also in a sausage and brown rice casserole.

237. Charlotte on March 24, 2016 at 3:04 pm

     Frying patties for breakfast, mexican casserole, cheese and sausage dip, cheese and sausage pinwheels, sausage balls, breakfast casseroles. OMG it’s endless!!!

238. Linda Burgoyne on March 24, 2016 at 3:50 pm

     I like the convenience of the Jimmy Dean Crumbles. I make packet of Knorr’s spanish rice and then mix the crumbles in with it and reheat. So good.

239. Kelly G on March 24, 2016 at 5:00 pm

     I use mine. In spaghetti sauce and sloppy joes . Love the flavor it adds !

240. Pamela Gurganus on March 24, 2016 at 6:08 pm

     My favorite recipe using Jimmy Dean Premium Pork Sausage is in the Sausage Brunch Casserole recipe that can be found on their site.

241. Jessica Teasley on March 24, 2016 at 6:33 pm

     We love it in sausage balls. We make them all the time for appetizers and breakfast!

242. Carol on March 24, 2016 at 9:43 pm

     We useJimmy Dean Premium Pork Sausage in several recipes, but my favorite is always the ever-popular sausage balls. Yum Yum!

243. Tamra Hull on March 24, 2016 at 10:56 pm

     cook as patties and make leftovers into sausage gravy!

244. Jessica Armstrong on March 25, 2016 at 8:19 am

     Sausage biscuits and gravy!

245. linda Miller on March 25, 2016 at 9:27 am

     i use it with eggs and biscuits

246. D on March 25, 2016 at 12:31 pm

     My family loves sausage balls & we ONLY use Jimmy Dean sausage. I also make a mean quiche with sausage as well as some hashbrown sausage muffins.

247. Charity L on March 25, 2016 at 12:56 pm

     I like to use this sausage for biscuits and gravy. Yum!

248. LisaR on March 25, 2016 at 1:04 pm

     I add a pound to my chili recipe!! Yum Yum 🙂

249. edie on March 25, 2016 at 9:28 pm

     biscuits and gravy!!

250. Theresa N on March 26, 2016 at 2:42 pm

     I love using it in sausage balls.

251. Marla on March 27, 2016 at 8:25 pm

     Love making sausage gravy and biscuits…Jimmy Dean has the best tasting flavored sausage !

252. Consuelo on March 28, 2016 at 12:34 pm

     I like using the ground Jimmy Dean sausage in my meatloaf…It gives and it added kick!

253. Pete on March 31, 2016 at 10:16 am

     I use Jimmy Dean pork sausage in an omelette for breakfast with the family.