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Mediterranean Salad in Pita with Hummus Dressing

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Ingredients Method

Ingredients
  

HUMMUS DRESSING
  • 1/3 cup HOPE Sea Salt & Olive Oil Hummus
  • 1 tbsp Extra Virgin Olive Oil
  • 1 tbsp fresh lemon juice
  • salt & pepper to taste
  • water for thinning  - if desired
SALAD
  • 4 pita bread - halved with pockets opened
  • 4 cups Romaine lettuce - torn
  • 1/2 cup cherry tomatoes - halved
  • 1/8 cup cucumber -thinly sliced
  • 1/4 cup Kalamata olives
  • 1/4 cup feta cheese - crumbled
  • 1/8 cup red onion - thinly sliced

Method
 

DRESSING
  1. Combine ingredients to make hummus dressing in a small bowl and whisk to combine. Add water as needed to thin to desired consistency.
SALAD
  1. Place all salad ingredients (EXCEPT PITA) in a large bowl. Drizzle with the prepared dressing and toss to combine.
  2. Spoon the salad into the 8 pita pockets. Serve and enjoy!