Ingredients
Method
- Spread cream cheese over each wrap leaving a 1" border.
- Place one slice of ham and one slice of turkey atop each wrap.
- Divide and sprinkle the cheese over the meat, top with lettuce and chopped tomatoes.
- Tightly roll the wrap pressing the edges to seal. Wrap the roll in plastic wrap and refrigerate until ready to serve.
- Trim the ends of the roll and cut into 3/4" slices. Serve and enjoy!