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Creamy Garlic Garden Pasta Salad

Print Recipe
Prep Time 3 minutes
Cook Time 8 minutes
Servings: 4
Course: Salad
Ingredients Method

Ingredients
  

  • 2 cups water
  • 10 oz package frozen mixed vegetables, partially thawed
  • 1 package Knorr Pasta Sides - Creamy Garlic Shells
  • 2 Tbsp. finely chopped onion
  • 2 tbsp. Hellmann’s® Mayonnaise
  • 2 tbsp. Greek yogurt
  • 1/2 tsp. dried oregano leaves
  • 2 cups chunks cooked chicken breast
  • 1 tbsp. red wine vinegar

Method
 

  1. Bring water, vegetables, Knorr® Pasta Sides™ - Creamy Garlic Shells and onion to a boil in medium saucepan. Continue boiling over medium heat, stirring occasionally, until pasta is tender, about 6 minutes.
  2. Combine Mayonnaise, yogurt and oregano in medium bowl. Stir in Pasta and vegetable mixture and chicken; stir to mix and coat.
  3. Cover and refrigerate at least 3 hours until thoroughly chilled. Stir in vinegar before serving. Enjoy within 3 days.