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BBQ Grilled Pork Chops

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Prep Time 10 minutes
Cook Time 15 minutes
Servings: 4
Course: Main Course
Ingredients Method

Ingredients
  

  • 2 lbs pork chops
  • 1 - 2 Tbsp. Weber® Roasted Garlic & Herb Seasoning
SWEET & SPICY BBQ SAUCE
  • ¼ C. apple cider vinegar
  • 1 C. ketchup
  • ¾ C. Grandma’s® Original Molasses
  • 2 Tbsp. hot sauce
  • 1 tsp. Spice Islands® Paprika
  • ½ tsp. Spice Islands® Red Pepper Flakes

Method
 

SWEET & SPICY BBQ SAUCE
  1. Combine all the ingredients in a saucepan.
  2. Bring to a simmer over medium heat, stirring frequently, for 10 minutes.
  3. Allow to cool before transferring to a storage container.
  4. Keep in the refrigerator for up to two weeks.
PORK CHOPS
  1. Liberally season the pork chops with Weber® Roasted Garlic & Herb Seasoning.
  2. Grill the pork chops over medium-high heat for 4 - 5 minutes per side until they reach an internal temperature of 145°F brushing generously with your BBQ sauce during the last few minutes of cooking.