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5-Minute Thanksgiving Leftover Ring

Print Recipe
Prep Time 5 minutes
Cook Time 20 minutes
Servings 8

Ingredients
  

  • 1 8 oz tube refrigerated crescent rolls
  • 1 cup sweet potatoes (with or without pecans!)
  • 1 cup diced apples
  • 1 1/2 cups pulled or chopped turkey
  • 1 tbsp melted butter
  • 1 tbsp chopped Italian parsley
  • 1 tsp minced Rosemary
  • Red Clay Spicy Peach Honey for Drizzlin’!

Instructions
 

  • Preheat oven to 375º F.
  •  Unroll crescent rolls, separating each triangle. Arrange on a baking sheet in a circle, with pointed ends of triangles facing outward and bases of triangles overlapping.
  • Spread sweet potatoes over triangle bases, forming a ring. Top with pecans, apples and turkey.
  • Fold triangle tips over filling (spaces in between dough are ok).
  • Brush crescent dough with butter.
  • Bake 15 to 20 minutes until GBD (Golden, Brown, + Delicious!).
  • Drizzle the Red Clay Spicy Peach Hot Honey to your hearts delight, and top with parsley and rosemary.  Enjoy!