You guys know I love eCookbooks.  Well I just found a new one called Mr Food’s Decadent Desserts.  It is loaded with 32 pages of dessert recipes that sound so yummy!! I am going to try the PB&J Bars as all of my guys...

You guys know I love eCookbooks.  Well I just found a new one called Mr Food’s Decadent Desserts.  It is loaded with 32 pages of dessert recipes that sound so yummy!! I am going to try the PB&J Bars as all of my guys...

Laurie over at Publix Penny Pincher sent me her recipes for the week and they sound so yummy!!  You know I almost never do beef in the crockpot but I think Laurie has inspired me to give it a whirl.  My husband loves sandwiches...

Laurie over at Publix Penny Pincher sent me her recipes for the week and they sound so yummy!!  You know I almost never do beef in the crockpot but I think Laurie has inspired me to give it a whirl.  My husband loves sandwiches...

Laurie over at Publix Penny Pincher has posted her recipes this week.  It looks like another great week!  I have several pork tenderloins in the freezer and I have been looking for a new recipe to use the pork–I think...

Laurie over at Publix Penny Pincher has posted her recipes this week.  It looks like another great week!  I have several pork tenderloins in the freezer and I have been looking for a new recipe to use the pork–I think...

Laurie over at Publix Penny Pincher has her recipes posted and oh it is a good thing that I don’t have pie filling or I would be in my kitchen right now making cobbler 😀 Check out her current recipes: Cherry Cheese...

Laurie over at Publix Penny Pincher has her recipes posted and oh it is a good thing that I don’t have pie filling or I would be in my kitchen right now making cobbler 😀 Check out her current recipes: Cherry Cheese...

Laurie over at Publix Penny Pincher has her recipes posted for this week.  Once again Laurie does not disappoint!  I loved her idea to pop your meat  in a marinade before you freeze it…why didn’t I think of that!! ...

Laurie over at Publix Penny Pincher has her recipes posted for this week.  Once again Laurie does not disappoint!  I loved her idea to pop your meat  in a marinade before you freeze it…why didn’t I think of that!! ...