This post is sponsored by Lantana. All comments and opinions are my own.

The holidays are here, and while the spirit is festive, the stress of entertaining is real! You want a spectacular spread without spending all day in the kitchen. That’s where Lantana Hummus comes in as your entertaining secret weapon. Forget the predictable dips—this year, it’s all about dazzling your guests with unique, unforgettable flavors that are absolutely effortless to serve.

Lantana is renowned for pushing the boundaries of what hummus can be, crafting creamy, delicious dips from unexpected bases like white beans, black beans, and even dark chocolate. They’ve also brought back their iconic packaging stripes, making them easier than ever to spot and grab on the shelf for your perfect party platter.

But this season, I wanted to spotlight the newest, must-try additions to the Lantana family. They are easy, versatile, and, most importantly, absolutely delicious showstoppers ready to anchor your party platter.

Take your crudités, crackers, and veggies from basic to brilliant with these exciting new flavor combinations. They really are the definition of “set it and forget it” entertaining!

Chili Crisp: The trendy condiment that’s taken the culinary world by storm is now in your hummus! This flavor is for the adventurous palate, offering a savory, slightly spicy crunch that’s fantastic dolloped on roasted vegetables or served simply with pita bread. It’s guaranteed to be a conversation starter.

Honey Jalapeño: Experience the perfect balance of worlds. The sweet, comforting warmth of honey meets the mild, fresh heat of jalapeño in a beautifully complex dip. This is a brilliant partner for salty crackers, sharp cheeses, or even as a surprising spread on a leftover turkey slider.

Citrus, Garlic & Dill: Rich holiday meals can sometimes feel heavy. This vibrant flavor is the perfect antidote! It’s bright, fresh, and herbaceous, offering a refreshing lift to your spread. Pair it with crisp cucumber slices, seafood, or delicate water crackers for a lighter, palate-cleansing option.

And while the new flavors are stealing the spotlight, don’t forget the original crowd-pleasers that make Lantana a star:

Dark Chocolate: Yes, sweet hummus! Made with garbanzo beans, cocoa powder, and dates, this unique dessert dip is an absolute must-have. Serve it with fresh strawberries, pretzels, or graham crackers for a memorable, less-guilty holiday treat.

Black Bean: A bold, zesty delight topped with a sweet ‘n spicy corn relish. Perfect for serving with tortilla chips or even anchoring a quick, festive taco bar!

Roasted Garlic: A comforting classic made with white beans and topped with savory roasted garlic and herbs—the perfect, cozy centerpiece for traditional dipping.

Right now you can find all the amazing varieties on sale at Publix. It’s the perfect opportunity to grab your favorites and try the newest options at a can’t-miss price. Look for Lantana Hummus on sale for just $2.99 as part of the Publix ad valid 11/20 – 11/28.

Lantana Hummus 10 oz, $2.99

This holiday season, make your life easier and your food more exciting. Lantana Hummus does the heavy lifting, delivering incredible, complex flavors without any of the fuss. Just peel back the lid of that vibrant, iconic striped packaging, arrange on your serving platter, and watch your guests rave.