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Stock Up & Save On All Day Meal Solutions – From Breakfast To Lunch To Dinner, And Snacks In Between

Oct 16, 2017 | #, Deals, Giveaways | 131 comments

This post is sponsored by Campbell’s®. All comments and opinions are my own.

Head into Publix and stock up on tasty all day meal solutions and get great savings! From Breakfast to Lunch to Dinner and Snacks in between, you’ll get everything you need and save some moolah to boot!

Look for great prices on these tasty product as part of the new Advantage Buy flyer

  • General Mills Family Size Cereals 20.5 – 21.6 oz.
  • Campbell’s® Condensed Soups 10.75 oz. 4 pk.
  • Swanson® Broth 48 oz.
  • Pepperidge Farm® Goldfish® crackers 19.5 oz. 20 ct.
  • Nature Valley Bars Mega Pack
  • Del Monte® Fruit Cups 4 oz. 12 pk.
  • Campbell’s® Condensed Soups 10.5 oz. 4 pk.
  • Pace® Salsa 64 oz.
  • V8® 100% Vegetable Juice 11.5 oz. or V8+Energy® 8 oz. 6 pks.
  • Prego® Italian Sauces 67 oz.
  • Del Monte® Vegetables 14.5 oz. 4 pk.
  • Campbell’s® SpaghettiOs® Original Pasta 15.8 oz. 4 pk.

So you can enjoy your favorite General Mills cereal for breakfast, then have some Campbell’s® soup for lunch. Follow that with some tasty Pepperidge Farm® Goldfish® crackers as a midday snack. Make sure you have plenty of Swanson® Broth on hand for all of your favorite dinner recipes.

No matter what you choose, you’ll get great savings on everything you need to serve up delicious meal options for your whole family.

Shop through 10/27 and enjoy great taste and big savings!

I have some great news! I am going to help FOUR iHeartPublix readers stock up for FREE! Four winners will each receive a $25 Publix gift card.

Entry is simple! You just need to complete the task below.  As a reminder, comments left on Facebook, Twitter or other posts will not be included.

REQUIRED ENTRY: 

Share the meals you will make with the participating products. What will your day of meals look like?

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131 Comments

  1. Breakfast is Juice and some cheerios. Lunch is tomato soup. Dinner is a vegetable soup with broth and snacks are chips and salsa!

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  2. Granola bar for breakfast, soup for lunch, and spaghetti for dinner.

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  3. Cheerios for breakfast, and use the Swanson broth to make some rice for fried rice for lunch/ dinner… and fruitcups for snack 🙂

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  4. I will make some casseroles with the Campbells soup and tacos with the Pace. Of course, will use the veggies with about every meal

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  5. Romanian soup/broth

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  6. I will make lasagna with the Prego sauce and serve it with the Del Monte green beans for a delicious dinner.

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  7. Cereal for breakfast and some type of Italian with the pasta sauce

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  8. Cheerios for breakfast…. Spaghetti O’s for lunch and taco’s for supper with LOTS of Pace.

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  9. kids would devour the lucky charms for breakfast and SpaghettiOs.. dinner would have to cook some meat to go with the Del Monte green beans

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  10. Cheerios for breakfast, Campbell’s Soup & Pepperidge Farm Goldfish Crackers at lunch and Prego Sauce with spaghetti for supper.

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  11. Cheerios for breakfast, taco’s for lunch and spaghetti O’s for dinner

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  12. I would make tomato soup

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  13. Vegetable Soup for Cool Crisp Autumn Days

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  14. Cheerios for breakfast, soup for lunch, and spaghetti for dinner

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  15. I’d make Campbell Soup and have Goldfish swimming on top. Spaghetti with Prego Sauce , Del Monte vegetables on the side, with fruit cups.

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  16. Time to stock up on Swanson Broth for dressing for Turkey and Dressing.

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  17. Bloody mary’s for breakfast 😉 ..beside’s that, I go through tons of broth for soups and purees.

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  18. I was already going to get Cambell’s cream soups on the 10 for $10 sale, but the 4-packs are cheaper! I’ll make green bean casserole with the cream of mushroom and there are at least a half a dozen different recipes I use cream of chicken soup in. Spaghettios are a hit around here for something easy to heat up and I always like a little crunch with them so the Goldfish will go perfectly (or with some chicken noodle soup!) I used to buy caned broth but started using the larger containers to cook with and love the convenience! Our favorite salsa is Pace – we always have some on hand to go with chips, nachos or tacos. And my son works crazy early hours sometime and he likes to grab a granola bar on his way out the door.

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  19. Will use the campbells soup and green beans to make a cassarole

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  20. Start the day with Lucky Charms, chicken noodle soup and Goldfish crackers for lunch and chicken roll up using the Cream of Chicken and Broth with green beans on the side! 🙂

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  21. Prego sauce with pasta.

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  22. I’d use the prego to make spaghetti.

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  23. Cheerios for breakfast and spaghetti and meatballs with prego.

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  24. I use Swanson broth in chicken and dumplings and Prego for chicken parm!

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  25. cereal for breakfast and spaghetti and green beans and corn for dinner

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  26. Honey Nut CHerrios for breakfast, chicken noodle sup for lunch and Prego over penne for dinner.

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  27. Cereal for breakfast, Campbell’s Tomato Soup with Pepperidge Farm Goldfish for lunch, and some kind of meat with Del Monte vegetables on the side for dinner.

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  28. Start the day with Nature Valley bars move on to some nice soup and end the day with a treat of Goldfish crackers!

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  29. Breakfast would be cereal, lunch would be soup, and dinner would be spaghetti with green beans.

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  30. Chicken pot pie with the cream of chicken soup and canned veggies

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  31. Cheerios for breakfast. Campbell’s Chicken Noodle Soup with Goldfish Crackers for lunch. Spaghetti with Prego Sauce for dinner.

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  32. Good ol’ Cheerios for breakfast to start. Then some tomato soup, sprinkled with cheese and maybe a few Goldfish floating on top for lunch. Baked chicken with a Cream of Mushroom sauce for dinner. Yum!

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    • One dish I would make is a cauliflower or mixed vegetables bake with the Campbell’s cream of soup.

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  33. I’ll have Cheerios for breakfast, cream of mushroom soup for lunch, and pasta with Prego sauce for dinner!

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  34. I will use the Cheerios for breakfast and make a baked ziti casserole with the Prego sauce for dinner.

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  35. Breakfast burritos with Pace. Campbell’s soup and goldfish for lunch. Spaghetti for dinner.

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  36. I would start off my day by having a glass of V-8 Juice and then I’d have a bowl of Lucky Charms with my son for breakfast. For lunch I’d make some Campbell’s Chicken Noodle Soup and enjoy some Goldfish Crackers along with that too. For dinner I’d make an Italian Green Bean Salad using the Del Monte Green Beans and make a pasta bake using the Prego Sauce. The Del Monte Fruit Cups would be a perfect dessert (to satisfy my sweet tooth) for later after dinner!

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  37. Granola bars for breakfast. Soup for lunch. Chicken enchilada casserole for finer!

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  38. Snacks, Vegetable soup, and fruit cups =)

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  39. I would make snacks and soup.

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  40. Cereal for breakfast, soup for lunch and pasta with sauce for dinner!

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  41. Honey nut cheerios for breakfast, vegetable bean soup for lunch, and taco salad for dinner!

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  42. I would use the Cheerios for breakfast, broth to make chicken noodle soup for lunch and the Pace salsa on tacos for dinner.

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  43. Honey nut cheerios for breakfast, pasta with the prego sauce for lunch, chicken with the broth for dinner maybe in crock pot all day, and gold fish for snack!

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  44. Cereal for breakfast, Soup for lunch and Spaghetti for dinner

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  45. I would have Cheerios for breakfast, tomato soup with toasted cheese sandwiches for lunch and make a vegetable dish for dinner.

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  46. Lucky charms for the kids and Honey Nut Cheerios for me for breakfast, snacks of fruit cups and Nature Valley bars, Then for lunch Chicken noodle soup for me and spagettios for the kids. Then for supper, lasagana with green beans as side dish and fruit cups for dessert!

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  47. Give Cheerios to my granddaughters and make meatballs with Prego for supper.

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  48. Cereal for breakfast, frozen meal for lunch, dinner probably pasta and meatballs.

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  49. Breakfast-Lucky Charms
    Lunch-SpaghettiOs
    Dinner-Chicken, dressing and green beans
    Snacks-V8+Energy, nature valley granola bar

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  50. Cereal for breakfast, soup with Goldfish crackers for lunch and spaghetti with sauce for dinner.

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  51. SpaghettiO for breakfast, granola bars for lunch and cereal for dinner

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  52. Honey Nut Cheerios for breakfast, Campbell’s Soups and Del Monte Fruit Cups for lunch, handful of goldfish for the afternoon snack and for dinner Prego pasta sauce and spaghetti.

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  53. Lucky Charms for breakfast, Spaghetti Os & goldfish for lunch, & I would make spaghetti for dinner using the vegetable juice & Prego sauce

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  54. Honey nut cheerios for breakfast, Campbells chicken noodle soup for lunch and spagettiOs for dinner. My hubby would drink the V8s throughout the day

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  55. Spaghetti, cereal and casseroles those are a few dinners

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  56. Cheerios for breakfast, fruit cups & granola bars for lunch then likely pasta for dinner

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  57. I’m pretty sure my kids could eat Cheerios 24/7

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  58. breakfast cereal and soup always.

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  59. Cheerios for breakfast and Campbell’s soup and goldfish for lunch.

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  60. I will make pork chops with Campbell’s Mushroom soup for one dinner and use the Prego sauce for an Italian pasta dish another night for dinner.

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  61. cereal all day long!!!!

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  62. I use Swanson Broth to make Bahamian Crab & Rice. Delicious

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  63. Lucky Charms for breakfast, Spaghetti-Os for lunch and Chicken Noodle soup and fruit cups for dinner

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  64. Honey Nut Cheerios for breakfast, not sure after that.

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  65. Cheerios, Campbell’s Soup, Tacos with Pace salsa

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  66. Lucky Charms for breakfast, SpaghrttiOs for lunch, Campbells soup for dinner. And fruit cup for desert.

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  67. Breakfast: General Mills Multigrain Cheerios with almond milk
    Lunch: Campbell’s Cream of Mushroom and Del Monte Corn
    Snacks: Pace Salsa with tortilla chips
    Dinner: Lasagna made with Prego Sauce and Green Beans, with Del Monte Fruit Cup for after dinner fruits

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  68. Cheerios & chicken noodle soup.

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  69. I’ll be buying some Campbell’s Cream of Chicken soup for making Chicken Divan, a family favorite.

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  70. I would love to make homemade chicken soup with the Swanson chicken broth deal. We like to have soup about once per week.

    Thanks for the chance to win!
    wildorchid985 at gmail dot com

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  71. Breakfast- Cherrios w/ almond milk

    Snack- V-8 Energy or V-8 Low-Sodium Vegetable Juice & a cup of Pepperidge Farm Goldfish

    Lunch- Campbell’s Chicken Noodle Soup and a Del Monte Fruit Cup

    Snack- Nature Valley Granola bar

    Dinner- Spaghetti with Prego Sauce and a side of Del Monte Cut Green Beans

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  72. Cheerios for breakfast. The kids love chicken noodle soup for lunch. Tuna casserole with cream of mushroom soup for dinner.

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  73. Spaghetti and we make all sorts of things with chicken broth

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  74. The Swanson broth is perfect when you throw some chicken breasts in the crock pot for shredding! Sometimes we add some Prego after to top spaghetti!

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  75. Granola and fruit for breakfast
    soup and goldfish for lunch
    chips and salsa for snack
    spaghettio’s and veggies for dinner

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  76. Cheerios or Nature Valley Bars for breakfast, Campbell’s Soup for lunch, Del Monte Fruit Cups and Pepperidge Farm Goldfish crackers for afternoon snacks, and for dinner spaghetti with Prego Italian Sauce!

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  77. My 3 meal starts would be Lucky Charms for breakfast, granola bar & fruit cup for lunch & Campbells Tomato soup with Goldfish crackers for dinner.

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  78. G.M. Honey Nut Cheerios for breakfast, Campbell’s Chicken Noodle Soup with Goldfish Crackers for lunch and Baked Spaghetti using Prego Sauce.

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  79. We use Preggo sauce as marinara on our homemade pizzas, creamed soup and green beans in green bean casserole at the holidays, and Spaghetti O’s are what we always keep on hand for sick days.

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  80. Cheerios for breakfast, Spaghetti Os for lunch, & tuna casserole for dinner, made with Campbell’s Cream of Mushroom soup.

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  81. Honey Nut cheerios and V8 juice for breakfast.
    Chips and salsa for lunch with a Del Monte fruit cup
    Granola bar for snack
    Angel hair pasta with Prego sauce, meatballs and Del Monte veggies for dinner

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  82. Cereal for breakfast. Fruit cups and goldfish added to lunch. Chicken noodle soup for a quick dinner on busy nights.

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  83. Cereal and fruit for breakfast/soup and goldfish for lunch/Spaghetti and a side of vegetables for dinner

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  84. We have cereal for breakfast or sometimes dinner depending on the schedule of the day. Spaghetti o’s with goldfish as snack with our vegetables for dinner.

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  85. Honey Nut Cheerios for breakfast and Tomato Soup for lunch.

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  86. V-8 juice is our favorite accompaniment to egg-and-veggie-based breakfasts. Libby’s peas are an important part of lunch as an ingredient in vegetable soup, shepherd’s pie, or chicken pot pie, or when served as a side to a sandwich or soup. Sometimes Libby’s peas make a good quick breakfast-on-the-go, right out of the can, supplying vegan protein and fiber. For dinner, Prego pasta sauce is great on our favorite pasta dishes or even as the base ingredient in a meat sauce for sloppy joes.

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  87. I would have Honey Nut Cheerios for breakfast, SpaghettiOs for lunch, and chicken noodle soup for dinner.

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  88. Lucky Charms is a house favorite for breakfast. Spaghetti O’s for lunch and I will be using the cream of chicken soup for tuna casserole or the swansen chicken broth for chicken pot pie and the salsa for nachos to eat while we watch TV.

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  89. Cheerios, Nature Valley Granola Bars, Pace Picante on tacos.

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  90. Lucky Charms for breakfast, Spaghetti Os for lunch, & I will have Prego spaghetti for dinner

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  91. Love this deal for the whole fam jam!!! 🙂

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  92. I love to make grilled cheese and dip it in tomato soup.

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  93. Cereal for breakfast-soup for Dinner-Chips and dip in-between!!

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  94. My day of meals would be determined by my kids if they happen to be with me, so for the sake of argument, I’ll assume they’ll be with me. We’ll start with a Del Monte fruit cup and a bowl of Honey Nut Cheerios for breakfast. By 10:30 am I will have hit the mommy wall and I will need a pick-me-up so V8 Energy juice (or two, depending on how the day is going). Then for lunch a can of warm Campbell’s chicken noodle soup with a grilled cheese. Then another V8 energy juice in the early afternoon. For dinner I’d make a chicken pie with the Campbell’s Good for Cooking Cream of Chicken soup and some Del Monte vegetables (not green beans).

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  95. Making crock pot chicken and dumpling with the Swanson Broth today. Can’t wait until work is over and I can go home and enjoy with my family.

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  96. Honeynut cheerios for breakfast, vegetable soup for lunch, fruit cups for snacks.

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  97. Breakfast: granola bar &banana
    Lunch: meatball sub made with Prego
    Dinner: baked chicken and stuffing made with Swanson broth

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  98. Grilled cheese with tomato soup

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  99. cereal for breakfast, nature valley for snack and soup for dinner

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  100. My children all beg for Lucky Charms for breakfast. I often pack fruit cups and gold fish in their lunches. Our all-time favorite dinner on busy week nights is grilled cheese sandwiches and tomato soup.

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  101. Fruit with the granola bars for breakfast. For lunch I’d make the soup and have crackers with it. For dinner I would serve spaghetti with meat sauce.

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  102. Cereal for breakfast, spaghetti-o’s for lunch and tacos for dinner.

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  103. My husband and I do not eat breakfast, but we will sometimes have a mid-morning snack and we LOVE the Nature Valley Granola bars. Lunch is usually pretty light, like soup, and Campbell’s Chicken Noodle hits the spot. For dinner I would cook my very favorite chicken casserole, and it calls for a can of Cream of Chicken and a can of Cream of Mushroom soup.

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  104. I love saving money with I heart publix.. your site is the best for fast savings

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  105. Honey Nut Cheerios for breakfast, grilled cheese and tomato soup for lunch, and I would use Swanson broth to make a soup in the crockpot to eat for dinner.

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  106. I’d use the Prego sauce to make Baked ziti,Eggplant Parmesan,Meatball Heros & Spaghetti & Meatballs.The Swanson broth would be the base of a number of soups.I use the broth to make rice.The Campbell Cream of Chicken * Cream of Mushroom are added to the crockpot when I make a pork roast, pork chops or chicken dishes. We would have the fruit cups for breakfast.

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  107. K, how about Mini Chicken Pot Pies (heavy on the Del Monte corn & green beans), w/ Goldfish topping.

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  108. Cereal for brunch and tacos for dinner.

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  109. These are all foods our family enjoys!
    Honey Nut Cheerios for breakfast.
    Spagettio o’s for lunch with fruit
    Goldfish for snacks
    Dinner taco night.
    yum!

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  110. Nature Valley bars and Del Monte fruit cups for breakfast and Campbell’s soups for meals.

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  111. Cheerios for breakfast, salsa and chips for lunch and I would use cream of mushroom soup to make a Broccoli casserole.

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  112. I would serve bars for breakfast, soup for lunch and spaghetti and veggies for dinner.

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  113. tacos

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  114. It would be a water fasting day because we can’t eat any of those products.

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  115. Cheerios for breakfast
    Chicken noodle soup for lunch
    Tacos for supper.
    Easy kinda day for me!! ❤️

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  116. Cereal, soup and tacos

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  117. My kids love cereal for breakfast! I would send goldfish crackers as part of their lunches… granola bars for snack… and definitely taco night for dinner. 🙂

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  118. Life is crazy busy right now, so I am doing lots of convenience for meals. Cereal for breakfast, granola bar for snack, spaghettios for lunch with a fruit cup and for dinner baked ziti with prego sauce.

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  119. Cereal for breakfast, soup for lunch, spaghetti for dinner. I love these brands! Thank you

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  120. Goldfish can never have enough .

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  121. Prego , my kids would have spaghetti every night if their mom would let them.

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  122. Can’t make pot roast without using Cream of Mushroom Soup.

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  123. We would like the cereal for breakfast, the granola bars for snacks and soup for dinner.

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  124. Cereal for breakfast, soup for lunch and I’d use the broth for a chicken dish for dinner.

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  125. I would make lunch a bowl of Campbell’s Tomato Soup with Goldfish crackers floated in it. Yummy!

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  126. I would make spaghetti and meatballs with the Prego sauce.

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  127. I use Cream of Chicken soup in a lot of my recipes. We also eat a lot of Spaghetti O’s!

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  128. Campbell’s Cream Soups sound good to me right now that it feels chilly outside and in the house. I’d throw in some Gold Fish on top. My family loves pasta, so I’d make some with Prego sauce…

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  129. I bought the swanson chicken broth for my homemade Chicken soup,

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  130. Spaghettio’s for the kids and I’ll use the condensed soups and salsa to make a sauce for a chicken dinner

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