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Halloween Monster Popcorn Bark

Servings: 6

Ingredients
  

  • 2 cups JOLLY TIME Pop Corn - popped, with unpopped kernels removed
  • 12 oz chocolate chips or chopped chocolate
  • 1/4 cup Halloween sprinkles
  • gummy worms
  • candy corn

Method
 

  1. Line a large rimmed sheet pan with parchment paper and set aside.
  2. Melt the chocolate in a microwave-safe bowl in 30-second increments, stirring after each time.
  3. Pour the chocolate into the prepared pan and spread with a silicone spatula to about 1/4-inch thickness.
  4. Sprinkle the popcorn, sprinkles, gummy worms and candy corn evenly over the chocolate.
  5. Allow to harden (room temp for 2+ hours or 15 minutes in the refrigerator) then cut or break into pieces. Serve and enjoy!