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Easy Omelet Cups

Michelle
Print Recipe
Prep Time 5 minutes
Cook Time 25 minutes
Servings 6

Ingredients
  

  • 8 large eggs
  • 1/3 cup milk
  • 1 packet Lipton Recipe Secrets Vegetable Soup & Dip Mix
  • 1/2 cup cheddar or Colby Jack cheese - shredded
  • 1/2 cup diced ham
  • 3/4 cup chopped veggies - mushrooms, onions, broccoli, bell pepper, tomatoes, etc

Instructions
 

  • Preheat oven to 350ยบ F and spray a 12-cup muffin tin with cooking spray.
  • Whisk together the eggs, milk and Lipton Recipe Secrets Soup & Dip Mix.
  • Add the veggies and stir to combine.
  • Pour the mixture into the prepared muffin tin and bake for 16 - 18 minutes, until eggs are set.
  • cool slightly and serve.