toufayan-collage

This is one of the busiest times of year at my house. We have school, baseball, Scouts, art classes and my boys are pushing to add Karate to the mix. Add in the time I spend on the sites plus all my to dos and I barely get through each day with my sanity intact. When meal time comes around I look for simple options that are still family friendly and delicious.

I rely on Toufayan products because they offer fresh, convenient options for breakfast, lunch and dinner. They actually offer more than 100 varieties of baked goods from their North American bakeries. I am sure you guys have seen many of their products in the bakery section at Publix. There’s the flatbreads, pitas, Smart Pockets, Smart Bagels just to name a few.

All of their products are delicious and make meal prep a breeze. What’s great is that they also offer options for folks with special dietary needs. They have healthy choices like Smart Bagels and Low Carb Wraps. Plus, they have gluten free options as well. There are fresh breads for every occasion. I have several recipes that I thought I’d share to show you how easy you can whip up a meal using Toufayan products.

Today I thought I’d share one of my husband’s favorites that he loves for lunch – Asian Chicken Salad Wrap

asian-chicken-salad-wrap-3

Asian Chicken Salad Wrap
Author: Michelle
Prep time:
Total time:
Serves: 4
[url href=”https://www.iheartpublix.com/wp-content/uploads/2014/03/asian-salad-ingred.jpg”][img src=”https://www.iheartpublix.com/wp-content/uploads/2014/03/asian-salad-ingred.jpg” alt=”” width=”550″ height=”420″ class=”aligncenter size-full wp-image-182778″][/url]
Ingredients
  • 1 1/2 cups cooked chicken breast, shredded
  • 1 1/2 cups cabbage, shredded
  • 2 carrots, shredded
  • 2 green onions, chopped
  • 2 tablespoons water chestnuts, chopped
  • 1/2 cup cilantro, divided
  • 1 tablespoon fresh ginger, minced
  • 1 garlic clove, minced
  • 3 tablespoons canola oil
  • 3 tablespoons seasoned rice vinegar
  • 2 tablespoons honey
  • 1 teaspoon sesame oil
  • 1/2 cup rice sticks
  • Toufayan Wraps
Instructions
  1. Place garlic, ginger, 1/4 cup cilantro, canola oil, vinegar, honey and sesame oil into a blender and pulse until blended.
  2. In a large bowl, combine chicken, cabbage, carrots, onion, cilantro, and water chestnuts.
  3. Pour dressing over the veggies and toss to combine.
  4. Scoop the salad onto a Toufayan Wrap then top with a few tablespoons of rice sticks.
  5. Roll and serve.
  6. [url href=”https://www.iheartpublix.com/wp-content/uploads/2014/03/Toufayan-asian-salad.jpg”][img src=”https://www.iheartpublix.com/wp-content/uploads/2014/03/Toufayan-asian-salad.jpg” alt=”” width=”500″ height=”333″ class=”aligncenter size-full wp-image-182779″][/url]

Since 1926 families have been relyin’ on Toufayan. You get so many delicious options to help you put together a meal in a flash. I shared some of my favorite ways to use Toufayan products and now I want to hear how you use Toufayan products in your recipes. 

publix-gift-cardThe folks at Toufayan have offered to give one I Heart Publix reader a $100 Publix gift card for sharing an easy recipe using Toufayan products. To enter just share your recipe in the comments below. I will have some of my blogging buddies choose their favorite recipes from all the entries. I will post the finalists and the readers will vote to determine the winner.

To help you get started I have a fantastic printable coupon from the folks at Toufayan that will save you 75¢ on any of their products. Just head over HERE to print your coupon.

Your simple recipe could earn you a big fat gift card. I will choose the finalists on 3/3o so you have plenty of time to share your recipe.  I will give you a couple of reminders over the next week or so. I can’t wait to see what you guys come up with.

If you feel the urge, you can send me your recipe pictures. Just email them to me at contactiheartpublix @ gmail.com (remove spaces).

This post and giveaway are brought to you by Toufayan.