Tide You Over Tuesday – Chicken Pringlers
May 22, 2012
Looking to shake up your chicken recipe? Check out the Tide You Over Tuesday over on A Few Short Cuts. Amanda tell you how to use Pringles to bread your chicken. Check out her recipe for Chicken Pringlers.
My boys favorite is chicken dipped in a little thinned dijon mustard with a simple coating of panko bread crumbs. They are really no more difficult to make than popping open a bag of frozen nuggets.
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