Have you guys had a chance to take advantage of those Smart Savings coupons? Don’t forget to grab your coupons and pick up some great deals. Remember while we all work so hard to get items at a great price…the key is putting it all together for meals that won’t break the bank. I thought I’d share a meal idea that is super economical and absolutely delicious. It just happens to have been our dinner tonight!
I was able to take the Smart Savings coupons and use them to my advantage. I whipped up a batch of Easy Barbecue Burgers and there wasn’t a crumb left on anyone’s plate. I paired the burgers with a simple side salad and dinner was done in under 30 minutes. Here are the coupons that you’ll need –
Open Pit BBQ Sauce, 18 oz, $1.69
-$0.55/1 Open Pit® BBQ Sauce 18 oz. Publix Coupon Smart Savings
-$0.35/1 Open Pit Product Peelie
$1.14 each with coupon….even less if you find that peelie.
Vlasic Bold & Spicy Pickles, $2.89
-$1/1 Vlasic® pickles 16–46 oz. Publix Coupon Smart Savings
-$1/1 Vlasic Bold &Spicy Pickles, 08/02 SS (exp 9/30)
–$1/1 Vlasic Bold & Spicy Stacker Pickles printable
89¢ with coupons.
Wish-Bone Dressing, 16 oz, $3.25
–$1/1 Wish-Bone® product 16 oz. or larger Publix Coupon Smart Savings Booklet
-$0.75/1 Wish-Bone Product or Dry Mix, 07/12 SS (exp 8/15) [16-oz.+]
-$0.75/1 Wish-Bone Product, 07/12 SS (exp 8/15)
Just $1.50 after coupons!
The key to the burgers is grilling them and brushing them with Open Pit Honey Barbecue Sauce as they cook. The sauce caramelizes and gives the burgers the most delicious flavor. Add in a Vlasic Bold & Spicy Pickle and you have a great flavor combination!
The best part…there is basically no clean up involved. Heck, grab paper plates and you’ll be out of the kitchen in no time flat. Quick, easy and economical – add this one to your “perfect weeknight meal” category.
- 1 1/2 pounds ground beef
- 1 tablespoon onion finely minced
- 1 tablespoon seasoned salt
- 1/2 teaspoon black pepper
- 1/2 cup Open Pit Honey Barbecue Sauce
- 6 hamburger buns, toasted (if desired)
- lettuce, tomatoes, onions
- Combine ground beef, minced onion, seasoned salt, and black pepper.
- Shape into 6 patties.
- Grill on medium heat.
- Brush often with the Open Pit Barbecue Sauce.
- Cook to desired doneness.
- Serve on the toasted buns and top with lettuce, tomatoes and onions.
This post is brought to you by the the folks at Pinnacle. All comments and opinions are my own.
